On the Management of Food Safety - From The ProtectiveObligation and Responsibility of the State

碩士 === 國立臺灣大學 === 國家發展研究所 === 106 === Food safety is the foundation for protecting human health and maintaining the quality of human life. It is also an important guarantee for the development of human society and economy. However, start from the 2011 Taiwan food scandal and to the food scandals in...

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Bibliographic Details
Main Authors: Chien-Fu Chen, 陳建甫
Other Authors: Shin-Min Chen
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/84tc3t