Assessment of grading on commercial food products and texture modified meal preparation procedure development in Taiwan
碩士 === 輔仁大學 === 營養科學系碩士班 === 107 === Dysphagia could result from neuronal abnormalities, autoimmune disorders, neoplastic, mucosal lesions, aging and so on. Due to the salivary gland secretions and dentition are involved in mastication and formation of bolus and the muscles involved in swallowing ar...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/7e9cjq |