Constructing Taiwan’s Food Safety Risk Communication Regulatory System
碩士 === 國立交通大學 === 科技法律研究所 === 107 === As food safety is gradually valued by the society, how to reduce the harm that food may cause to the human body has become a topic that must be faced by the international community and governments. Following several major food safety incidents happened in countr...
Main Authors: | , |
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Other Authors: | |
Format: | Others |
Language: | zh-TW |
Published: |
2019
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Online Access: | http://ndltd.ncl.edu.tw/handle/mmw2j5 |