Health promoting effects and bioactive components of lacto-fermented soybean meal
碩士 === 國立臺灣大學 === 食品科技研究所 === 107 === Soybeans are rich in proteins, lipids, variety of bioactive compounds and beneficial for human health. Soybean meal (SBM) is the by-product of soybean after oil extraction and can be used as a protein source in animal feed. However, effective use of high nutriti...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/78948g |