Price Slides Within Cattle Markets Over Time and Space

The production of cattle in the United State is a very large business. Production begins at the cow-calf level, where a calf is born and raised to a specific weight. This weight is the weaning weight and averages between 300-600 pounds. The calf is then typically shipped to a feedlot, where it is fe...

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Bibliographic Details
Main Author: Dickamore, Justin Edward
Format: Others
Published: DigitalCommons@USU 2015
Subjects:
Online Access:https://digitalcommons.usu.edu/etd/4606
https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=5639&context=etd