Nine Food Safety Strategies

2 pp. === Revision of 1997 title by Misner and Meer === Keeping food safe to eat is as simple as keeping hot foods hot, cold foods cold, and all foods clean. This article outlines nine tips in keeping foods safe.

Bibliographic Details
Main Authors: Misner, Scottie, Whitmer, Evelyn
Other Authors: Nutritional Sciences
Language:en_US
Published: College of Agriculture and Life Sciences, University of Arizona (Tucson, AZ) 2008
Online Access:http://hdl.handle.net/10150/146683