Season For Health: A Guide For Using Herbs and Spices For Your Home Cooking
8 pp. === Studies have demonstrated the health benefits of herbs and spices from antioxidant capacity, anti-inflammatory properties, and cancer-preventative or cancer-fighting properties. Additionally, herbs and spices are beneficial to reducing salt and fat intake by providing an alternative method...
| Main Authors: | , , |
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| Language: | en_US |
| Published: |
College of Agriculture, University of Arizona (Tucson, AZ)
2015
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| Online Access: | http://hdl.handle.net/10150/593578 |