Characterisation of Flavobacterium psychrophilum, the causative agent of rainbow trout fry syndrome
Flavobacterium psychrophilum is the causative agent of rainbow trout fry syndrome (RTFS) and bacterial cold water disease (BCWD) in salmonid fish world-wide. Basic information relating to the antigenic and biochemical characteristics, and pathogenicity of the bacterium are lacking in the literature....
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University of Stirling
2000
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| Online Access: | http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.248413 |