Characterization and application of amadumbe starch nanocrystals in biocomposite films

Submitted in fulfilment of the academic requirement for the Degree of Masters in Food Science and Technology, Durban University of Technology, 2017. === Amadumbe (Colocasia Esculenta) commonly known as Taro is an underutilized tuber crop that produces underground corms. It is a promising tropical tu...

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Bibliographic Details
Main Author: Mukurumbira, Agnes R.
Other Authors: Amonsou, Eric Oscar
Format: Others
Language:en
Published: 2017
Subjects:
Online Access:http://hdl.handle.net/10321/2669