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2by Robert W. McChesney“... of Wisconsin-Madison, nos Estados Unidos, é um dos mais categorizados pesquisadores sobre as m&...”
Published 2011-01-01
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5by CLAUDIO VIDAL TEIXEIRA“... developed at the University of Wisconsin-Madison called Reactivity Controlled Compression Ignition (RCCI...”
Published 2018
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6by Machado, Rubem Abreu“...); the last were obtained from the "Food Research Institute", University of Wisconsin, Madison. The basal BHI...”
Published 1979
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