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  1. 1
    Practical Handbook of Microbiology
    Published 2021
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  2. 2
    Microbial Evolution under Extreme Conditions
    Published 2015
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  3. 3
    Chapter 2 Microbial evolution : the view from the acidophiles
    by López de Saro, Francisco J.
    Published 2015
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  4. 4
    Phenotypic Plasticity & Evolution : Causes, Consequences, Controversies
    Published 2021
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  5. 5
    Mind the Fungi
    by Meyer, Vera
    Published 2020
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  6. 6
    Chapter 33 The Genus Mycobacterium
    by Rigouts, Leen
    Published 2021
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  7. 7
    Everyday Political Objects : From the Middle Ages to the Contemporary World
    Published 2021
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  8. 8
    Microorganisms in the Deterioration and Preservation of Cultural Heritage
    Published 2021
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  9. 9
    Application of Molecular Methods and Raman Microscopy : Spectroscopy in Agricultural Sciences and Food Technology
    Published 2019
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  10. 10
    The Impact of Food Bioactives on Health: In Vitro and Ex Vivo Models
    Published 2015
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  11. 11
    Biodiversity Conservation and Phylogenetic Systematics: Preserving our evolutionary heritage in an extinction crisis
    Published 2016
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    eBook
  12. 12
    The Pangenome : Diversity, Dynamics and Evolution of Genomes
    Published 2020
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