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1“...; to understand the changes of culinary service by the development of tourism; and to discuss the possibilty...”
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2“...; to understand the changes of culinary service by the development of tourism; and to discuss the possibilty...”
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3“..., international tourism hotels are searching for their unique competitive advantages so as to survive and stand...”
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4“...博士 === 國立臺灣師範大學 === 人類發展與家庭學系 === 102 === Culinary tourism is one of the most crucial niches...”
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5“... quality, relationship quality, and customer loyalty of buffet services at international tourism hotels...”
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6“... activity in recent years, and many tourism destinations view their food and cuisines as a market niche...”
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7“... of the service personnel. Applied for and got himself hired by an international hotel, the researcher worked...”
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8by 邱超群“...’ restaurants as well. Since the service of food and beverage industry is the main component of tourist hotel...”
Published 2000
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9“... for buffet services at international tourism hotels in Taipei City through personal interviewing...”
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10“... services at international tourism hotels in Taipei City are on food & beverage (F&B) hygiene and quality...”
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11“... Foods Tourism Factory in light of the gap model of service quality, specifically probing into potential...”
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13“...碩士 === 高雄餐旅學院 === 餐旅管理研究所 === 98 === Food service employees are subjected to human-oriented...”
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14“... will separate the results of the food festival’s services held by the international tourist hotel into three...”
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15“... to traditional factories to become tourism factories. Taiwan has faced food safety problems in recent years...”
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16“... implementation items. Covering the processes and items that are included in both domestic and global hotel...”
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17“... enhance the service quality of international tourist hotels, many international tourist hotels have...”
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18“... or not there are spillover effects between tourism websites and hotels. Specifically, how the service quality of main service...”
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19“... or not there are spillover effects between tourism websites and hotels. Specifically, how the service quality of main service...”
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20“...碩士 === 萬能科技大學 === 經營管理研究所 === 97 === That the journey of tourism accommodation accounted for a...”
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