Molecular differences between GM- and non-GM crops over-estimated?

by Klaus Ammann
Published 2011-01-01

REGULATING BIOSAFETY OF GENETICALLY MODIFIED CROPS IN INDONESIA: LIMITS AND CHALLENGES

by Muhammad Bahrul Ulum
Published 2021-01-01

Effects of Feeding Genetically Modified Crops to Domestic Animals: A Review

by Muhammad Zeeshan Akram, Sema Yaman, Hassan Jalal, Sibel Canoğulları Doğan, Sana Shahid, Basit Shaukat Ali
Published 2019-12-01

Identification and freedom to operate analysis of potential genes for drought tolerance in maize

by Julián Mora-Oberlaender, Andrea Carreño-Venegas, Alejandro Chaparro-Giraldo
Published 2017-05-01

Three essays on the economics of agricultural biotechnology

by Nadolnyak, Denis Alexandrovic, Jr.
Published 2003

Canadian consumer opinions regarding food purchase decisions

by Diego Maximiliano Macall, Claire Williams, Savannah Gleim, Stuart J. Smyth
Published 2021-03-01

Les OGM - Un enjeu géographique majeur et un défi pour les pratiques démocratiques

by Eric Glon
Published 2012-01-01

Attitude Gaps with Respect to GM Non-Food Crops and GM Food Crops and Confidence in the Government’s Management of Biotechnology: Evidence from Beijing Consumers, Chinese Farmers,...

by Changxin Yu, Haiyan Deng, Ruifa Hu
Published 2019-12-01

Assessing Role of Major Drivers in Recent Decline of Monarch Butterfly Population in North America

by Joseph Belsky, Neelendra K. Joshi
Published 2018-08-01

A Meta Analysis on Farm-Level Costs and Benefits of GM Crops

by Nataliya Stupak, Stephen Morse, Bernard Lehmann, Sophie Herbert, Clive Evans, Nadja El Benni, Timo Kaphengst, Robert Finger
Published 2011-05-01

STUDY OF GENE FLOW FROM GM COTTON (Gossypium hirsutum) VARIETIES IN “EL ESPINAL” (TOLIMA, COLOMBIA).

by Alejandro Chaparro Giraldo, Leidy Yanira Rache Cardenal, Julián Mora Oberlaender
Published 2013-09-01

Grower Response to Contracts and Risk in Genetically Modified (GM) Crops

by William W. Wilson, Bruce L. Dahl, Brett J. Maxwell
Published 2007-04-01

Assessing ecological risks and benefits of genetically modified crops

by Bošković Jelena V., Isajev Vasilije V., Prijić Željana S., Zečević Veselinka M., Hojka Zdravko M., Dozet Gordana K.
Published 2010-01-01

Consumer Attitude towards Labeling of Genetically Modified Foods in Sri Lanka

by SN Senarath, RP Karunagoda
Published 2012-09-01

Modelo regulatório da liberação comercial de plantas geneticamente modificadas no Brasil: existe um consenso? / Regulatory model of the commercial release of genetically modified c...

by Denise Gallo Pizella, Marcelo Pereira de Souza, Moacyr Lobo da Costa Jr.
Published 2014-12-01

Controlling Geminiviruses before Transmission: Prospects

by Muhammad Salman Mubarik, Sultan Habibullah Khan, Aftab Ahmad, Ali Raza, Zulqurnain Khan, Muhammad Sajjad, Reda Helmy Ahmed Sammour, Abd El-Zaher M.A. Mustafa, Abdullah Ahmed Al-Ghamdi, Amal H. Alajmi, Fatin K. I. Alshamasi, Mohamed Soliman Elshikh
Published 2020-11-01

The future of starch bioengineering: GM microorganisms or GM plants?

by Kim Henrik eHebelstrup, Domenico eSagnelli, Domenico eSagnelli, Andreas eBlennow
Published 2015-04-01

Using the GENESYS model quantifying the effect of cropping systems on gene escape from GM rape varieties to evaluate and design cropping systems

by Colbach Nathalie, Angevin Frédérique, Meynard Jean-Marc, Messéan Antoine
Published 2004-01-01

RISK MANAGEMENT AND EXPERTISE: Germany: “Elite precaution” alongside continued public opposition

by Dreyer Marion, Gill Bernhard
Published 2000-07-01

CONTROLE DU RISQUE ET EXPERTISE : France : la précaution entre expertise et débat public Le cas des plantes transgéniques

by Roy Alexis
Published 2000-07-01