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  1. 81
    Physicochemical properties of wheat starches and their relationship to liquefaction and fermentative bioethanol performance
    by Saunders, Jessica
    Published 2010
    Subjects: “...starch...”
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  2. 82
    Physicochemical properties of wheat starches and their relationship to liquefaction and fermentative bioethanol performance
    by Saunders, Jessica
    Published 2010
    Subjects: “...starch...”
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  3. 83
    Interactions between DNA and starch nanoparticles: adsorption and covalent attachment
    by Ip, Alexander
    Published 2013
    Subjects: “...starch...”
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  4. 84
    The foaming kinetics and rheology of water-based potato starch melts
    by Nowjee, Chitrajee Nitin
    Published 2012
    Subjects: “...Starch...”
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  5. 85
    Production of starch from waxy sorghum grits
    by Wang, Chih-chun, M. S
    Published 2014
    Subjects: “...Starch...”
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  6. 86
    Factors affecting the production of starch from the endosperm of sorghum grains
    by Chiang, Shiao-Hung
    Published 2014
    Subjects: “...Starch...”
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  7. 87
    Genetic and Environmental Variation in Starch Content, Starch Granule Distribution and Starch Polymer Molecular Characteristics of French Bread Wheat
    Subjects: “...starch...”
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    Article
  8. 88
    Effect of the Incorporation of Polycaprolactone (PCL) on the Retrogradation of Binary Blends with Cassava Thermoplastic Starch (TPS)
    by José Herminsul Mina Hernandez
    Published 2021-12-01
    Subjects: “...thermoplastic starch...”
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    Article
  9. 89
    Functional and pasting properties of a starch–lipid complex formed with gaseous ozone and palm oil
    Subjects: “...ozonation arrowroot starch...”
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    Article
  10. 90
    Application of Spectrophotometric Fingerprint in Cluster Analysis for Starch Origin Determination
    Subjects: “...starch botanical origin...”
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    Article
  11. 91
    Impact of Cooking Temperature on In Vitro Starch Digestibility of Rice Varieties with Different Amylose Contents
    by Guillén Sofía, Oria Rosa, Salvador María Luisa
    Published 2018-12-01
    Subjects: “...resistant starch...”
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    Article
  12. 92
    PENGEMBANGAN EDIBLE FILM DENGAN MENGGUNAKAN PATI GANYONG TERMODIFIKASI IKATAN SILANG [Development of Edible Film by Using Modified Cross-Linking Ganyong Starch]
    Subjects: “...starch modification...”
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    Article
  13. 93
    Comparison of Single/Compound Plasticizer to Prepare Thermoplastic Starch in Starch-Based Packaging Composites
    by Anfu GUO, Jianfeng LI, Fangyi LI, Jie XU
    Published 2019-04-01
    Subjects: “...thermoplastic starch...”
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    Article
  14. 94
    PENGARUH RETROGRADASI DAN PERLAKUAN KELEMBABAN PANAS TERHADAP KADAR PATI RESISTEN TIPE III DALUGA
    by Agustina, Didah Nur Faridah, Betty S. L. Jenie
    Published 2016-06-01
    Subjects: “...daluga corm starch...”
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    Article
  15. 95
    SACCHARIFICATION OF NATIVE CASSAVA STARCH AT HIGH DRY SOLIDS IN AN ENZYMATIC MEMBRANE REACTOR
    by I Nyoman Widiasa, I Gede Wenten
    Published 2012-02-01
    Subjects: “...cassava starch, enzymatic membrane reactor, hydrolysate, starch hydrolysis...”
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    Article
  16. 96
    High-Pressure Treatment of Non-Hydrated Flour Affects Structural Characteristics and Hydration
    by Sabina Jakobi, Mario Jekle, Thomas Becker
    Published 2018-05-01
    Subjects: “...starch modification...”
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    Article
  17. 97
    Comparison of Cassava Starch with Corn as a Feedstock for Bioethanol Production
    Subjects: “...cassava starch...”
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    Article
  18. 98
    Design of an Energy-saving Hydrocyclone for Wheat Starch Separation
    by Sáiz Rubio, Verónica
    Published 2009
    Subjects: “...starch separation...”
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    Others
  19. 99
    Single Nucleotide Polymorphisms in Starch Biosynthetic Genes Associated With Increased Resistant Starch Concentration in Rice Mutant
    Subjects: “...resistant starch...”
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    Article
  20. 100
    Compatibility, Morphology, Mechanical Properties and Biodegradability of Poly(styrene-ethylene-propylenestyrene)/ Modified Thermoplastic Starch Blends
    Subjects: “...modified starch...”
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    Article
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