Valorization of mangosteen, “The Queen of Fruits,” and new advances in postharvest and in food and engineering applications: A review

by Wan Mohd Aizat, Faridda Hannim Ahmad-Hashim, Sharifah Nabihah Syed Jaafar
Published 2019-11-01

Advancing Food Security through Agroecological Technologies: The Implementation of the Biointensive Method in the Dry Corridor of Nicaragua

by Xavier Simon, Maria Montero, Óscar Bermudez
Published 2020-01-01

Recent advances on the anti-cancer properties of Nigella sativa, a widely used food additive

by Amin F. Majdalawieh, Muneera W. Fayyad
Published 2016-07-01

Advanced behavioral analyses show that the presence of food causes subtle changes in C. elegans movement

by Nicholas eAngstman, Hans-Georg eFrank, Christoph eSchmitz
Published 2016-03-01

Becoming Food Aware in Hospital: A Narrative Review to Advance the Culture of Nutrition Care in Hospitals

by Celia Laur, James McCullough, Bridget Davidson, Heather Keller
Published 2015-06-01

Recent Advances and Perspectives of Molecularly Imprinted Polymer-Based Fluorescent Sensors in Food and Environment Analysis

by Guangyang Liu, Xiaodong Huang, Lingyun Li, Xiaomin Xu, Yanguo Zhang, Jun Lv, Donghui Xu
Published 2019-07-01

Direct observations of in-school food and beverage promotion : advances in measures and prevalence differences at the school-level

by Latimer, Lara Adrienne
Published 2014

Novel Bio-Based Materials and Applications in Antimicrobial Food Packaging: Recent Advances and Future Trends

by Chunming Tan, Fei Han, Shiqi Zhang, Pinglan Li, Nan Shang
Published 2021-09-01

An Application of Theory of Project Advancement to Transnational Investment — Fast Food Industry Entry into Mainland China

by Chi-Wu Lo, 羅吉吾
Published 2004

Recent Advances in Antifouling Materials for Surface Plasmon Resonance Biosensing in Clinical Diagnostics and Food Safety

by Roberta D’Agata, Noemi Bellassai, Vanessa Jungbluth, Giuseppe Spoto
Published 2021-06-01

Advances in Molecular Mechanisms of Wheat Allergenicity in Animal Models: A Comprehensive Review

by Yining Jin, Harini G. Acharya, Devansh Acharya, Rick Jorgensen, Haoran Gao, James Secord, Perry K. W. Ng, Venugopal Gangur
Published 2019-03-01

Invisible and Insecure in Rural America: Cultivating Dignity in Local Food Security Initiatives

by Amy Herrington, Tamara L. Mix
Published 2021-03-01

Food Environment Typology: Advancing an Expanded Definition, Framework, and Methodological Approach...

by Shauna M. Downs, Selena Ahmed, Jessica Fanzo, Anna Herforth
Published 2020-04-01

The Predictors of Consumer Behavior in Relation to Organic Food in the Context of Food Safety...

by Chunnian Liu, Yan Zheng
Published 2019-11-01

Cross-Talk Between Gluten, Intestinal Microbiota and Intestinal Mucosa in Celiac Disease: Recent Advances and Basis of Autoimmunity

by Atul Munish Chander, Atul Munish Chander, Hariom Yadav, Shalini Jain, Sanjay Kumar Bhadada, Devinder Kumar Dhawan
Published 2018-11-01

Recent Advances in Applied Microbiology: Editorial

by Letícia M. Estevinho, Patrícia Combarros-Fuertes, Vanessa Branco Paula
Published 2020-09-01

Priorities for Advancing the Concept of New Ruralism

by Galen Newman, Jesse Saginor
Published 2016-03-01

Advancing human health risk assessment

by Anna Lanzoni, Anna F Castoldi, George EN Kass, Andrea Terron, Guilhem De Seze, Anna Bal‐Price, Frédéric Y Bois, K Barry Delclos, Daniel R Doerge, Ellen Fritsche, Thorhallur Halldorsson, Marike Kolossa‐Gehring, Susanne Hougaard Bennekou, Frits Koning, Alfonso Lampen, Marcel Leist, Ellen Mantus, Christophe Rousselle, Michael Siegrist, Pablo Steinberg, Angelika Tritscher, Bob Van de Water, Paolo Vineis, Nigel Walker, Heather Wallace, Maurice Whelan, Maged Younes
Published 2019-07-01

Advances in DNA Barcoding of Toxic Marine Organisms

by Shaohua Gong, Yanfei Ding, Yi Wang, Guangze Jiang, Cheng Zhu
Published 2018-09-01