On the Way to Sustainable Agriculture—Eco-Efficiency of Polish Commercial Farms

by Marlena Gołaś, Piotr Sulewski, Adam Wąs, Anna Kłoczko-Gajewska, Kinga Pogodzińska
Published 2020-09-01

The Potential of Agricultural Biogas Production in Ukraine—Impact on GHG Emissions and Energy Production

by Adam Wąs, Piotr Sulewski, Vitaliy Krupin, Nazariy Popadynets, Agata Malak-Rawlikowska, Magdalena Szymańska, Iryna Skorokhod, Marcin Wysokiński
Published 2020-11-01

Are Short Food Supply Chains More Environmentally Sustainable than Long Chains? A Life Cycle Assessment (LCA) of the Eco-Efficiency of Food Chains in Selected EU Countries

by Edward Majewski, Anna Komerska, Jerzy Kwiatkowski, Agata Malak-Rawlikowska, Adam Wąs, Piotr Sulewski, Marlena Gołaś, Kinga Pogodzińska, Jean-Loup Lecoeur, Barbara Tocco, Áron Török, Michele Donati, Gunnar Vittersø
Published 2020-09-01

Duckweed from a Biorefinery System: Nutrient Recovery Efficiency and Forage Value

by Marcin Sońta, Andrzej Łozicki, Magdalena Szymańska, Tomasz Sosulski, Ewa Szara, Adam Wąs, Gijs W. P. van Pruissen, René L. Cornelissen
Published 2020-10-01

Crop Residue Removal: Assessment of Future Bioenergy Generation Potential and Agro-Environmental Limitations Based on a Case Study of Ukraine

by Sergii Kyryzyuk, Vitaliy Krupin, Olena Borodina, Adam Wąs
Published 2020-10-01

Evaluating the Struvite Recovered from Anaerobic Digestate in a Farm Bio-Refinery as a Slow-Release Fertiliser

by Magdalena Szymańska, Tomasz Sosulski, Adriana Bożętka, Urszula Dawidowicz, Adam Wąs, Ewa Szara, Agata Malak-Rawlikowska, Piotr Sulewski, Gijs W. P. van Pruissen, René L. Cornelissen
Published 2020-10-01

Farmers’ Attitudes towards Risk—An Empirical Study from Poland

by Piotr Sulewski, Adam Wąs, Paweł Kobus, Kinga Pogodzińska, Magdalena Szymańska, Tomasz Sosulski
Published 2020-10-01