Showing 1 - 20 results of 2,205 for search 'APPLIED FOOD SCIENCE', query time: 1.28s Refine Results
  1. 1
    The application of microfluidics and electrospinning in food science
    by Ahmad, B. S.
    Published 2013
    “... in food science. Food compatible materials were used to demonstrate the ability of these two techniques...”
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  2. 2
    Detection of Campylobacter jejuni and Campylobacter coli in high risk foods and environmental waters using the polymerase chain reaction
    by Sails, Andrew David
    Published 2000
    Subjects: “...C910 - Applied biological sciences...”
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  3. 3
    Investigation of green algae and their application in food and environmental science
    by Wang, Shujuan
    Published 2013
    Subjects: “...Algae as food;Algae;Chlorella pyrenoidosa....”
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  4. 4
    The Food Truck Problem, Supply Chains and Extensions of the Newsvendor Problem
    by Quayesam, Dennis
    Published 2021
    Subjects: “...food truck...”
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  5. 5
    Family and Consumer Sciences Teacher Needs Assessment of a STEM-Enhanced Food and Nutrition Sciences Curriculum
    by Merrill, Cathy A.
    Published 2016
    Subjects: “...family consumer sciences...”
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  6. 6
    Effects and management of lactobacilli in yeast-catalyzed ethanol fermentations
    Subjects: “...food science...”
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  7. 7
    A New Method for Measuring Macroparticulate Systems Applied to Measuring Syneresis of Renneted Milk Gels
    by Maynes, Jonathan R.
    Published 1992
    Subjects: “...Food Science...”
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  8. 8
    Applying Innovation Technologies to enhance Customer Experience in Fast Food Industry
    by Meng-hsiu Chen, 陳孟秀
    Published 2018
    “... and technology advancement, restaurants are no longer just a places for eating foods, but a places for total...”
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  9. 9
    Discovery and dissemination of new knowledge in food science: Analytical methods for quantification of polyphenols and amino acids in fruits and the use of mobile phone-based instructional technology in food science education
    by Ma, Sihui
    Published 2020
    “...The discovery and dissemination of new knowledge are essential in food science. To advance our...”
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  10. 10
    MANAGEMENT POLICY FOR APPLYING BIOTECHNOLOGY TO FOOD PROCESSING IN THANH HOA PROVINCE, VIETNAM
    by Le Trong Han, 黎重欣
    Published 2009
    “... to make high quality food products. Literature review showed that the current situation of applying...”
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  11. 11
    FSMA compliance and the small food business: the role of food safety education and sanitation in prevention of foodborne disease and outbreaks
    by Barone, Nicholas
    Published 2020
    Subjects: “...Food Science...”
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  12. 12
    Characterization of food emulsions using ultrasonic spectroscopy
    by Chanamai, Ratjika
    Published 2001
    Subjects: “...Food science...”
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  13. 13
    The efficacy of current food safety and food science education - A case of the Tainan metropolitan area high school and vocational school students
    by Yi-hua Li, 李逸樺
    Published 2011
    “... to lower the food related incidence. The food related knowledge has been applied in educational system...”
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    Others
  14. 14
    Instrumental conditioning and learning in Poroderma Pantherinum
    by Meyer, Imke
    Published 2017
    Subjects: “...Applied Marine Science...”
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    Dissertation
  15. 15
    Diet of the Tristan rock lobster Jasus tristani following the 2011 soya spill at Nightingale Island
    by Jones, Luke
    Published 2017
    Subjects: “...Applied Marine Science...”
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    Dissertation
  16. 16
    Using seasonal mass-balanced models of the Algoa Bay ecosystem to investigate African penguin and small pelagic fish interactions
    by Weigum, Emily
    Published 2020
    Subjects: “...Applied Ocean Science...”
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    Dissertation
  17. 17
    The diet and foraging ecology of chick-rearing gannets on the Namibian islands in relation to environmental features : a study using telemetry
    by Dundee, Benedictus Lissias
    Published 2014
    Subjects: “...Applied Marine Science...”
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    Dissertation
  18. 18
    Comparative age and growth of juvenile dusky kob (Argyrosomus japonicus) in three South African estuaries, with notes on diet and temperature effects
    by Mafwila, Samuel Kakambi.
    Published 2014
    Subjects: “...Applied Marine Science...”
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    Dissertation
  19. 19
    Community composition, migration and trophic positions of micronekton in two biogeochemical provinces of the South West Indian Ocean
    by Annasawmy, Pavanee
    Published 2016
    Subjects: “...Applied Marine Science...”
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    Dissertation
  20. 20
    Examining the feeding ecology of two mesopelagic fishes (Lampanyctodes hectoris & Maurolicus walvisensis) off the west coast of South Africa using stable isotope and stomach content analyses
    by Tyler, Tamsyn
    Published 2016
    Subjects: “...Applied Marine Science...”
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    Dissertation
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