Showing 1 - 5 results of 5 for search 'BASIC FOOD SCIENCE AND TECHNOLOGY', query time: 0.88s Refine Results
  1. 1
    Comunidad investigadora de la Universidad de Costa Rica. Una aproximación exploratoria y descriptiva
    by Luis Muñoz Varela
    Published 2014-05-01
    Subjects: “...science and technology public policy...”
    Get full text
    Article
  2. 2
    Evaluation of soymilk fermentation with a lactic culture
    “... (the National University of Colombia's Institute of Food Science and Technology), was fermented by using a...”
    Get full text
    Article
  3. 3
    El uso de la gramática del musiasem para el análisis cuantitativo de la sostenibilidad de los sistemas alimentarios
    by Cadillo Benalcazar, Juan José
    Published 2015
    “... of any society is the proper fulfillment of basic needs such as food. In this regard, although the planet...”
    Get full text
    Get full text
    Doctoral Thesis
  4. 4
    Análisis socioecológico de Especies Botánicas Tóxicas (EBTs) en tres Centros de Salud Periféricos (CSP). Rosario, Argentina
    “... / Clinics Dental (CSP / DO) as they represent areas of risk regarding the use of technology-based firms...”
    Get full text
    Get full text
    Doctoral Thesis
  5. 5
    Aplicación de la lengua electrónica voltamétrica a alimentos líquidos
    “.... The development of new technologies, publishing of new findings, implementation of new methods at the food...”
    Get full text
    Doctoral Thesis
Search Tools: Get RSS Feed — Email this Search