Showing 1,601 - 1,614 results of 1,614 for search 'BASIC FOOD SCIENCE AND TECHNOLOGY', query time: 0.76s Refine Results
  1. 1601
    by Silva, Rita Acacia Dalberto da
    Published 2015
    ..., developed and analyzed the SS "Nutrition and Quality of Life", in the collective of Natural Sciences area...
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  2. 1602
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  4. 1604
    by Mohammad Najjarzadeh
    Published 2013-02-01
    ..., technological, and political aspects and implications (Roberts, 2008). As such, globalization has been viewed...
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  5. 1605
  6. 1606
    by Wysard Junior, Mauro Meliga
    Published 2017
    ... cheaper and sustainable technologies, to replace those already employed in the industrial sectors. Thus...
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  7. 1607
    by JARDIM, Anilda Carmen da Silva
    Published 2018
    ... practices at the Food Technical Course at the Federal Institute of Education Science and technology of Amap...
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  8. 1608
    ... === In spite of the technological progresses, the understanding of the lignin structural formation is still...
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  9. 1609
    by Jennifer Paul Cohen
    Published 2018-09-01
    ... measures such as vaccination, safer and healthier foods, and control of infectious diseases [1] and our...
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  10. 1610
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  12. 1612
    by Oliveira, Cristiana Maia de
    Published 2018
    ... of the Department of Crop Science of the UFRRJ. Among the main results, we could identify the generalized occurrence...
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  13. 1613
    by Anne Zimmerman
    Published 2020-04-01
    ... the coronavirus,” The Economist, March 26, 2020. https://www.economist.com/science-and-technology/2020/03/26...
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  14. 1614