Showing 1 - 20 results of 52 for search 'BASIC NUTRITION', query time: 0.65s Refine Results
  1. 1
    Analysis Of Supply And Demand Ttrends In The Field Of Diabetes Nutrition Counseling: A Basic Step Toward Identifying The Entrepreneurial Opportunities For Nutrition Consultants
    Subjects: “...nutrition counseling...”
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    Article
  2. 2
    Analysis of Supply and Demand Ttrends in the Field of Diabetes Nutrition Counseling: A Basic Step Toward Identifying the Entrepreneurial Opportunities for Nutrition Consultants
    Subjects: “...Nutrition Counseling...”
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    Article
  3. 3
    Nutrition in children with cancer
    by Salemi S
    Published 1998-11-01
    Subjects: “...nutrition status...”
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    Article
  4. 4
    Evaluation of the Educational Nutrition Intervention\'s Effects on Healthy Nutritional Behaviors Promotion in Elderly of Sanandaj: Application BASNEF Model
    Subjects: “...Nutrition...”
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    Article
  5. 5
    Nutrition status and its relationship with depression in elderly pepople
    Subjects: “...Nutritional Status...”
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    Article
  6. 6
    Nutritional knowledge of medical students studying in clinical courses of Shahid Sadoughi University of Medical Sciences in 2012
    Subjects: “...Nutritional knowledge...”
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    Article
  7. 7
    Survey of health and nutritional behaviors among high school students
    “...Background: Suitable and various nutrition and healthy behaviors of students is the most basic...”
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    Article
  8. 8
    Nutritional status of hemodialysis patients using subjective global assessment (SGA)
    by Amirkhanloo S, Maghsoudloonejad R, Eshghinia S
    Published 2015-12-01
    “... undergoing hemodialysis, the basic evaluation of nutritional status is needed for every patient....”
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    Article
  9. 9
    Assessment of nutritional support in head trauma patients in Neurosurgery Intensive Care Unit
    Subjects: “...Enteral nutrition...”
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    Article
  10. 10
    Study Of The Impact Of Nutrition Consultants\' Educational Level On Their Strategic Analysis About The Entrepreneurial Opportunities
    Subjects: “...nutrition counseling...”
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    Article
  11. 11
    Study Of The Impact Of Nutrition Consultants’ Educational Level On Their Strategic Analysis About The Entrepreneurial Opportunities
    Subjects: “...Nutrition Counseling...”
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    Article
  12. 12
    The Study of Relationship Between Health Literacy and Nutritional Practice in High School Adolescents in Tehran
    Subjects: “...nutritional practice...”
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    Article
  13. 13
    Understanding Knowledge about, General Attitudes toward and Practice of Nutrition Behavior in the Iranian Population
    Subjects: “...Knowledge ، Attitude ، Practice ، Nutrition ، Urban household...”
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    Article
  14. 14
    The effects of basic conditioning factors on self-care behaviors of patients with type 2 diabetes referred to Yazd Research Center, 2014
    Subjects: “...Basic Conditioning Factors...”
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    Article
  15. 15
    The Effect of Pre-Nutrition of Hydroalcoholic Extracts of Origanum vulgare on Infarct Volume and Neurologic Deficits in a Rat Stroke Model
    “...Background & objectives: Basic and clinical studies have shown that the production of free radicals...”
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    Article
  16. 16
    Considering the Role of Health and Environment Course on Shahid Rajaee Teacher Training University Students' Attitude toward Health and Environment
    by S. Shayegah, F. Fazeli
    Published 2015-03-01
    Subjects: “...nutrition...”
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    Article
  17. 17
    The Relationship between Type of Consumed Food, Physical Activity and Anthropometric Indicators with Precocious Puberty among 5 -8 Years -Old Girls in Ahwaz, Iran
    by N Sharifi, SH Najar
    Published 2015-08-01
    Subjects: “...nutrition...”
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    Article
  18. 18
    Surveying Global and Iranian Food Consumption Patterns: A Review of the Literature
    “..., and nutrition policy making. In order to compare Iranian and global food consumption patterns, a number...”
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    Article
  19. 19
    Change in total anti-oxidant capacity (TAC) of tissue, a new method for improving dermal wound healing
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    Article
  20. 20
    Change in total anti-oxidant capacity (TAC) of tissue, a new method for improving dermal wound healing
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    Article
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