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  1. 1181
    Ocorrência de Campylobacter spp. em carne de frango
    by Trassi, Agna Miranda Castro
    Published 2014
    “... distribution, being Campylobacter jejuni the principal agent etiologic of gastroenteritis cases in humans...”
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  2. 1182
    Manejo de estoques e seguran?a alimentar: repensando estrat?gias (1965-1998)
    by Couto, Ebenezer Pereira
    Published 2016
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  3. 1183
    Ocorrência e danos de podridões do colmo e grãos ardidos no estado de Santa Catarina
    by Brunoni, Michele
    Published 2016
    “... by agribusinesses in the production of animal protein. The stalk rot (PC) and ear can harm the quality and quantity...”
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  4. 1184
    Produ??o org?nica no munic?pio de Serop?dica: avalia??o de sua sustentabilidade e o seu impacto nos atributos qu?micos e biol?gicos do solo
    “... systems are installed compared to other systems of occupation of areas. The purpose of this study...”
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