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1by Donin, Patricia Güllich“... que traz inúmeros desafios à agricultura paranaense. The biotechnology development overthrowing...”
Published 2012
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2by Santos, Renata Lopes dos“... and biotechnology industries. Currently the demand for these applications of alginate is supplied from...”
Published 2012
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3by Renner, Gladys Daniela Rogge“... in Brazil and currently there are only 2 % of the initial area. Depending on the commercial exploitation has...”
Published 2015
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4by Bastos, Eduardo de Oliveira“..., distribution and abundance. As the natural population are not large enough to support a commercial explotation...”
Published 2013
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5by Scherer, Ramon Felipe“... : The domestication of commercial Pineapple (Ananas comosus var. comosus), belonging to the Bromeliaceae family...”
Published 2015
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6by Camelini, Carla Maísa“... commercialized in Brazil and other countries, mainly due to its nutritional and medicinal properties related...”
Published 2012
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7by Targhetta, Bianca Lucchesi“... was to develop a biotechnological alternative to the solid-state fermentation, traditionally used to produce...”
Published 2016
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8by Goudel, Artiva Maria“... microorganism of great biotechnological and biomedical potential. C. violaceum produces a violet pigment known...”
Published 2013
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9by Serpa, Léo“... renewable carbon, they are considered as an alternative to conventional plastics. Commercially...”
Published 2013
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