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CONCEPT AND MANAGEMENT OF HALAL FOODS
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Search Results - CONCEPT AND MANAGEMENT OF HALAL FOODS
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CONCEPT AND MANAGEMENT OF HALAL FOODS
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Increasing Production and Eliminating Waste through Lean Tools and Techniques for
Halal
Food
Companies
by
Malihe Manzouri
,
Mohd Nizam Ab-Rahman
,
Che Rosmawati Che Mohd Zain
,
Ezad Azraai Jamsari
Published 2014-12-01
Subjects:
“
...
Halal
food
companies...
”
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Che Rosmawati Che Mohd Zain
1
Ezad Azraai Jamsari
Malihe Manzouri
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Mohd Nizam Ab-Rahman
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English
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