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2“... provides the results of evaluation of the prospects of the biotechnological use of some wood-attacking...”
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3by M. S. Shevchenko, S. M. Shevchenko, O. M. Shevchenko, K. A. Derevenets-Shevchenko, N. V. ShvetsSubjects: “...crop rotation...”
Published 2019-05-01
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5Subjects: “...seeds of alfalfa, biotechnological potential, special purpose food products...”
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6by V. V. Al’t“..., livestock production, forage production, feed processing, crop protection, biotechnologies, mechanization...”
Published 2018-03-01
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7by A. V. Azarin, A. V. Usatov, P. I. Kostylev, M. S. Makarenko, A. A. KovalevichGet full text
Published 2018-06-01
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8by A. V. Azarin, A. V. Usatov, P. I. Kostylev, M. S. Makarenko, A. A. KovalevichGet full text
Published 2018-06-01
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9“.... The GI of amaranth and its products were compared with similar values of other glutenfree crops, namely...”
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10“... biotechnologies together with traditional breeding methods we developed early maturing rice varieties...”
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11“... biotechnologies together with traditional breeding methods we developed early maturing rice varieties...”
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12“.... In Colombia, there are not extensive crops of this plant, but it is used for animal feeding mainly. The plant...”
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13by Valentina V. Kolpakova, Denis S. Kulikov, Rusalia V. Ulanova, Ludmila V. Chumikina“..., the raw material base of common leguminous crops has to be thoroughly analyzed in order to develop new...”
Published 2021-06-01
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14“...The tendency to increase crop acreage of oil flax requires the development of new varieties...”
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15“... according to the method of State Variety Testing of agricultural crops. There have been presented...”
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16“... of grain crops. The study revealed some cultures that are able to actively develop in serum, which is a...”
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17“.... The explorations of sugar beets' crops for many years in different areas of Central-Chernozem region have revealed...”
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18“...The purpose of the current study was to identify the role of haploid plants in the grain crops...”
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19“... as intensive use of lands, large consumption of soil nutrients and moisture by previous crops, imbalance...”
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20“... as intensive use of lands, large consumption of soil nutrients and moisture by previous crops, imbalance...”
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