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  1. 121
    Potential Utilization of Diluted Seawater for the Cultivation of Some Summer Vegetable Crops: Physiological and Nutritional Implications
    Subjects: “...crop quality...”
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    Article
  2. 122
    Development of a Portable Detection System for Physiological Disease of Crop Using Chlorophyll Fluorescence Image
    by Wei-Chih Hsu, 徐偉智
    Published 2014
    “... for the diseased leaf earlier than the naked eyes. In this study, by using the crop fluorescence characteristic...”
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  3. 123
    Influence of crop based water and nutrient strategies on physiological aspects of apple trees ‘Brookfield Gala’
    by Lebese, Thabiso C.
    Published 2008
    “... crop factors for apples. Annual nutrient requirements were adapted from literature and divided...”
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  4. 124
    Light Intensity Effects on the Growth, Physiological and Nutritional Parameters of Tropical Perennial Legume Cover Crops
    “...In the early stages of the establishment of plantation crops such as cacao, perennial legume cover...”
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    Article
  5. 125
    Physiological quality and aflatoxin presence in wheat seeds treated with fungicides and adjuvants during crop development
    “..., it can be attacked by various diseases, which require the use of fungicides during crop development. Thus...”
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    Article
  6. 126
    Physiological basis of seed germination in Cleome gynandra (L.)
    by Ochuodho, Julius Onyango.
    Published 2011
    Subjects: “...Seeds--Physiology....”
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  7. 127
    Contrasting Physiological and Environmental Controls of Evapotranspiration over Kernza Perennial Crop, Annual Crops, and C4 and Mixed C3/C4 Grasslands
    Subjects: “...annual crops...”
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    Article
  8. 128
    Assessment of plant hormone quantification as a new physiological trait for crop breeding using a new classification method for crop performance under drought
    by Thiry, Arnauld
    Published 2017
    “...The need to accelerate the selection of crop genotypes that are both resistant to and productive...”
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  9. 129
    Seed vigor and initial growth of corn crop
    Subjects: “...physiological potential...”
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    Article
  10. 130
    Xylariales): Physiological characterization and structural features of its association with wheat.
    Subjects: “...wheat crop...”
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    Article
  11. 131
    An investigation of some physiological effects of freezing and flooding on winter barley (Hordeum vulgare L.)
    by Hetherington, P. R.
    Published 1986
    Subjects: “...Crop plant stress physiology...”
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  12. 132
    PHYSIOLOGY OF SALT TOLERANCE IN ALFALFA (BREEDING, MEDICAGO SATIVA).
    by Allen, Stephen Gregory
    Published 1984
    Subjects: “...Salt-tolerant crops....”
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  13. 133
    Sweet potato (Ipomoea batatas L.) as a drought tolerant and food security crop
    Subjects: “...physiology...”
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    Article
  14. 134
    Effect of class IId Bacteriocins: thuricin 17 and bacthuricin F4 on crops growth under optimal and abiotic stress conditions
    by He, Xuefeng
    Published 2009
    Subjects: “...Agriculture - Plant Physiology...”
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  15. 135
    Biochemical and Physiological Studies on Phytotoxicity of Selected Pesticides and Allergens During Seed Germination of Some Food Crops
    by Dalvi, R. R.
    Published 1974
    Subjects: “...Physiological...”
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  16. 136
    Specialized 16SrX phytoplasmas induce diverse morphological and physiological changes in their respective fruit crops.
    “... morphological nor physiological differences caused by phytoplasmas have been studied in these host plants...”
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    Article
  17. 137
    Eco-physiological Study on the Influence of Contaminated Waters from the Topolnitza River Catchment Area on Some Crops
    Subjects: “...crops...”
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    Article
  18. 138
    Climate change and the future of our world – implications for plant phenology, physiology, plant communities, and crop management
    by Bożena Denisow, Dariusz Piotr Malinowski
    Published 2016-06-01
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    Article
  19. 139
    Integrating Morphological and Physiological Responses of Tomato Plants to Light Quality to the Crop Level by 3D Modeling
    “... quality on physiological plant processes is still limited. The aim of this study is to determine...”
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    Article
  20. 140
    Impaired stomatal control is associated with reduced photosynthetic physiology in crop species grown at elevated [CO2]
    “... regarding the effect of elevated [CO2] on stomatal control. Five crop species with active physiological...”
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    Article
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