Showing 1 - 4 results of 4 for search 'CUSTOMER SERVICE FOR FOOD SERVICE', query time: 0.78s Refine Results
  1. 1
    by Shih-Chi Lin, 林士傑
    Published 2006
    ... personnel of the heath food must do the deep description of products to the customer. While consumers...
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  2. 2
    by Kieu Van Thanh, 橋文成
    Published 2015
    .... The sales personnel and the customer of the Viet Nam heath food are the main survey object. The aim...
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  3. 3
    by Lee-May Chiu, 邱麗梅
    Published 2013
    ... experiencing tremendous expansion in Food and Beverage industry which indicated that population of dining out...
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  4. 4
    ... on the air. Hence, airplane meal becomes one the most important airline services. This service also...
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