Showing 1 - 20 results of 47 for search 'CUSTOMER SERVICE FOR FOOD SERVICE', query time: 0.92s Refine Results
  1. 1
    Customer service as a strategic tool amongst independent retail food chains in KwaZulu-Natal
    by Tlapana, Tshepo Peter
    Published 2017
    Subjects: “...Customer services--South Africa...”
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  2. 2
    Dimensions of the dining experience of academic employees at full-service restaurants
    by Naude, Petro
    Published 2018
    Subjects: “...Restaurants -- Customer services -- South Africa -- Gauteng...”
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  3. 3
    The influence of service quality on customer satisfaction, customer value and behavioral intentions in the hotel sector of Ethiopia
    by Tewodros Mesfin Deneke
    Published 2017
    Subjects: “...Hospitality industry -- Customer services -- Ethiopia...”
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  4. 4
    Consumers' perception of the service quality of fast food outlets in Gauteng
    “...*), South Africa's fast food industry is ranked second in the world, with a customer satisfaction score...”
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  5. 5
    Youth perception of service quality of large food retailers in the Cape Metropolis
    by Adam, Shaneen
    Published 2018
    Subjects: “...Food industry and trade...”
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  6. 6
    Exploring customer satisfaction with the healthier food options available at fast-food outlets in South Africa
    by Gopaul, Melanie
    Published 2014
    Subjects: “...Fast food restuarants -- South Africa -- Customer services...”
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  7. 7
    Exploring customer satisfaction with the healthier food options available at fast-food outlets in South Africa
    by Gopaul, Melanie
    Published 2014
    Subjects: “...Fast food restuarants -- South Africa -- Customer services...”
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  8. 8
    An investigation into the impact of customer service quality on customer satisfaction with particular reference to the carbonated soft drink industry in South Africa
    by Matanga, Alec
    Published 2010
    Subjects: “...Customer service quality...”
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  9. 9
    An investigation into the impact of customer service quality on customer satisfaction with particular reference to the carbonated soft drink industry in South Africa
    by Matanga, Alec
    Published 2010
    Subjects: “...Customer service quality...”
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  10. 10
    Improving customer service through FMCG manufacturing firms in Gauteng: a servitization approach
    by Mathabatha, Jonas Mathi
    Published 2021
    “... orientations in order to deliver superior customer service. Hence, the need to determine how customers can...”
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  11. 11
    A middle range approach to theory development for service organization
    by Becker, Cherylynn F.
    Published 2014
    Subjects: “...Customer services...”
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  12. 12
    Perceived service delivery and productivity in the food and beverage sector in Potchefstroom / Adam Herman Viljoen
    by Viljoen, Adam Herman
    Published 2013
    Subjects: “...Food and beverage service employee...”
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  13. 13
    Perceived service delivery and productivity in the food and beverage sector in Potchefstroom / Adam Herman Viljoen
    by Viljoen, Adam Herman
    Published 2013
    Subjects: “...Food and beverage service employee...”
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  14. 14
    Food hygiene and safety practices of food vendors at a University of Technology in Durban
    by Khuluse, Dawn Sihle
    Published 2016
    Subjects: “...Food service--South Africa--Durban--Safety measures...”
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  15. 15
    Evaluation of the food service for adolescent boys in Mogale Child and Youth Care Centre in Gauteng, South Africa, 2012
    by Aluha, Roselidah Anyango
    Published 2015
    Subjects: “...Food service...”
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  16. 16
    Accessibility of Innovative Services in Radiation Oncology
    by Sansourekidou, Patricia
    Published 2019
    “... the accessibility of innovative services in RO in the United States and assess possible diffusion patterns. Two...”
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  17. 17
    South African consumers' perceptions of and attitudes towards a Jamaican restaurant : country of origin effect
    by Neshehe-Mukhithi, Fhelani
    Published 2017
    Subjects: “...Restaurants--Customer services--South Africa...”
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  18. 18
    Consumer Loyalty in Fast-Food Restaurants in Saudi Arabia
    by Bukhari, Sulafah
    Published 2015
    Subjects: “...Fast food...”
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  19. 19
    Measuring service quality in Canadian Forces dining rooms, use of the servqual instrument
    by Denny-McKinstry, Joanne
    Published 2007
    “... to ensure that the food services provider is not only providing customer service, but customer satisfaction...”
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  20. 20
    An investigation into factors that affect the efficient management of wastes generated by food outlets in Pretoria, South Africa
    by Worku, Yohannes Bekele
    Published 2010
    Subjects: “...Food service -- Waste disposal -- South Africa -- Pretoria...”
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