Suggested Topics within your search.
Suggested Topics within your search.
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
53
Consumer satisfaction
24
Food service
19
Customer services. Customer relations
18
Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling
13
Food industry and trade. Halal food industry. Certification
10
Malaysia
9
Quality control
8
Marketing
6
Restaurants, cafeterias, tearooms, etc
6
Cooking
5
Research
5
Travel and state. Tourism
5
COVID-19
4
Hospitality
4
Hotels. Bed and breakfast accommodations
4
Nutrition. Foods and food supply
4
Travel and the state. Tourism
4
customer satisfaction
4
perception
4
Branding (Marketing)
3
Purchasing. Selling. Sales personnel. Sales executives
3
Quantitative research
3
Reservation systems
3
article
3
human
3
Application software
2
Cooking, Malay
2
Customer satisfaction
2
Electronic commerce
2
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22“... attention in this industry. This study aims to construct the relationship of service quality, customer...”
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23“... that at the attribute level “organic”; “delivery service”; “ready-to-eat food” and “cooking contests” are most sought...”
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24by Chukuakadibia E. Eresia-Eke, Elizabeth M. Pretorius, Louis. H. Korkie, Marilee PretoriusSubjects: “...stakeholders service...”
Published 2020-09-01
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25“... the relationships among organic food channel, service quality, and customer loyalty. The research questions...”
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27by Norazha, Nadiah Sarah, Mohd Faisol, Nur Farah, Mat Baki, Raiyan Najmi, Mohi, ZurinawatiSubjects: “...Customer services. Customer relations...”
Published 2022
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31by Sandoval, Diana, Palomares, Manuela, Rojas, Jose, Mendoza, Pablo, Raymundo, CarlosSubjects: “...Customer service...”
Published 2021
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32Subjects: “...service fairness, Emotions, Behavioral Intention, Structural Equation Modelling...”
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33by Salleh, Rashid, Hamir, Norhamizan, Azmi, Nur Ain Nabila, Abdul Rahim Siddiqe, Ashraf Siddik KhanSubjects: “...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...”
Published 2020
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35“... through the fast development of service industries and multiple channels, fast-food industries started...”
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36“... by the industry. Besides, in the aspect of service innovation, new service concept, new customer interface, new...”
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38“... (MOEA), the turnover of Food and Beverage Industry in 2010 reached $NT 344.7 billion, a 7.12% growth...”
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