Showing 1 - 20 results of 36 for search 'FOOD ANALYSIS', query time: 1.06s Refine Results
  1. 1
    ... position, trophic niche, and carbon source for the food web in the midstream of the Chishui River, a...
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  2. 2
    by Fei Liu, Jianwei Wang, Huanzhang Liu
    Published 2019-06-01
    ..., were investigated by analysis of intestinal tract contents, aiming to explore whether food resource...
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    ..., ETEC, STEC, DAEC, and EPEC, with 66.9% of isolates belonging to EAEC. Analysis of stx subtypes and a...
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    ... by several Aspergillus species. A comparative sequence analysis of the OTA-producing Aspergillus ochraceus fc...
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  14. 14
    ... spectra to improve spectral stability. Principal component analysis (PCA) was used for cluster analysis...
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  15. 15
    by Hao Jiang, Chu Zhang, Yong He, Xinxin Chen, Fei Liu, Yande Liu
    Published 2016-12-01
    ... spectra. Firstly, principal component analysis (PCA) was conducted on the spectra ranging from 420 to 1000...
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  16. 16
    by Yidan Bao, Chunxiao Mi, Na Wu, Fei Liu, Yong He
    Published 2019-10-01
    ... the samples covering 874−1734 nm bands were collected. Exploratory analysis was first carried out while...
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  17. 17
    by Chu Zhang, Chang Wang, Fei Liu, Yong He
    Published 2016-01-01
    ... analysis loadings. These methods were classified as highly effective methods (soft independent modelling...
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  18. 18
    by Fei Liu, Wei Wang, Tingting Shen, Jiyu Peng, Wenwen Kong
    Published 2019-03-01
    ...%. The characteristic wavelengths were selected using principal component analysis (PCA) loadings. The accuracy...
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  19. 19
    ...Fast detection of toxic metals in crops is important for monitoring pollution and ensuring food...
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  20. 20
    by Chu Zhang, Tingting Shen, Fei Liu, Yong He
    Published 2017-12-01
    ... to reduce LIBS spectra noise. Partial least squares-discriminant analysis (PLS-DA), radial basis function...
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