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1by Sharman, Katherine L.Subjects: “...Expanded Food and Nutrition Education Program...”
Published 2019
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3by Bowling, Sarah EllenSubjects: “...Coal miners -- Food -- West Virginia...”
Published 2017
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4by Schultz, Suzanne Paula“... membership in the National Association of College and University Food Services. Demographic data...”
Published 2016
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7by Adamson, Christopher MarkSubjects: “...Food -- Composition...”
Published 2014
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10by Grün, IngolfSubjects: “...Baby foods -- Research...”
Published 2014
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11by Tse, Eliza Ching-Yick“... supplier-- food equipment manufacturers, 2) to ascertain the perceived future need for research...”
Published 2019
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12by Haedrich, Lisa“.... Areas for ex ante analysis included food preferences, sanitation and womenâ s time conflicts...”
Published 2014
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13by Hanania, Jihane W.Subjects: “...Food habits...”
Published 2014
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14by Bowens, JuanitaSubjects: “...Diet -- Analysis -- Computer programs...”
Published 2014
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16by Gorman, Jeannette Colona“... obtained for future analysis. The experimental diets were designed to include only foods from plant sources...”
Published 2014
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17by Rondinelli, Victoria J.Subjects: “...Food -- Caloric content...”
Published 2020
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18by Long, Kristine A.Subjects: “...Flour as food...”
Published 2014
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20by DeMicco, Frederick JosephSubjects: “...Food service employees...”
Published 2014
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