Showing 1 - 20 results of 749 for search 'FOOD ANALYSIS', query time: 1.43s Refine Results
  1. 1
    Analysis of perfluoroalkyl substances in food and evironmental matrices
    by Llorca-Casamayor, Marta
    Published 2012
    “... applications including: electronics, textiles, food packaging, flame retardant formulae and laboratory tools...”
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    Doctoral Thesis
  2. 2
    An assessment of the impacts of recent food market shocks on food prices using price transmission analysis
    by Hassouneh, Islam
    Published 2012
    “... las mismas en los países en desarrollo. === Food markets worldwide have been strongly affected...”
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    Doctoral Thesis
  3. 3
    Species interactions and energy transfer in aquatic food webs
    by Nielsen, Jens Munk
    Published 2015
    Subjects: “...Aquatic food webs...”
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    Doctoral Thesis
  4. 4
    Analysis of Acrylamide and Anthocyanins in Foods : Extraction Optimization for Challenging Analytes
    by Petersson, Erik V.
    Published 2009
    Subjects: “...Analysis...”
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    Doctoral Thesis
  5. 5
    Food, energy and the environment from a Swedish perspective
    by Engström, Rebecka
    Published 2006
    Subjects: “...Input-Output Analysis...”
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    Doctoral Thesis
  6. 6
    Risk analysis of ochratoxin A in the frame of food safety: Exposure assessment
    by Coronel, María Bernarda
    Published 2011
    “... Aspergillus and Penicillium that may contaminate foods and feeds. This mycotoxin has nephrotoxic, hepatotoxic...”
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    Doctoral Thesis
  7. 7
    An Emerging Technology Assessment of Factory-Grown Food
    Published 2014
    Subjects: “...Life cycle analysis...”
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    Doctoral Thesis
  8. 8
    Methodologies for the analysis of veterinary drugs and growth promoters in the scope of food safety control
    by Praveen Kumar, K.
    Published 2014
    “... for food safety testing which move in the direction of comprehensive analysis of samples owing to very high...”
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    Doctoral Thesis
  9. 9
    Analysis of the Slow Food movement impact on the farmers and rural areas’ sustainable development
    by Debs, Philipp <1984>
    Published 2013
    “...The evaluation of the farmers’ communities’ approach to the Slow Food vision, their perception...”
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    Doctoral Thesis
  10. 10
    Perceptual maps analysis for organic food consumers in China: a study on Shanghai consumers
    by Marchesini, Sergio <1978>
    Published 2009
    “...” methodology (Roedder et al., 2006), while the data analysis was carried out also using analytic procedures...”
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    Doctoral Thesis
  11. 11
    Agrofood chain analysis: production, commercialisation and consumption of healthy food for population at risk of poverty in Italy
    by Ruggeri, Arianna <1977>
    Published 2013
    “... income inequalities as a key determinant for low or inadequate healthy food consumption. Thus...”
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    Doctoral Thesis
  12. 12
    Determination of bioactive and potentially toxic compounds in food: raw material analysis and shelf life evaluation
    by Verardo, Vito <1977>
    Published 2009
    “... in food. They are being intensively studied to evaluate their effects on health. Bioactive compounds...”
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    Doctoral Thesis
  13. 13
    Studies on the global screening of functional food ingredients in tomato using LC-MS and metabolomic analysis
    by Mori, Shinsuke
    Published 2018
    Subjects: “...metabolomic analysis...”
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    Doctoral Thesis
  14. 14
    Food Safety and Quality Standards in the Thai Horticultural Sector
    by Kersting, Sarah
    Published 2013
    Subjects: “...food safety and quality standards...”
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    Doctoral Thesis
  15. 15
    Consumer preferences for food products and production systems
    by Weible, Daniela
    Published 2015
    Subjects: “...multilevel analysis...”
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    Doctoral Thesis
  16. 16
    Environmental Imprint of Human Food Consumption : Linköping, Sweden 1870 - 2000
    by Schmid Neset, Tina-Simone
    Published 2005
    Subjects: “...food consumption...”
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    Doctoral Thesis
  17. 17
    An Almost Ideal Demand System for Food
    by Suharno
    Published 2010
    Subjects: “...Food demand analysis...”
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    Doctoral Thesis
  18. 18
    The nematode-based food-chain of a temperate deciduous forest
    by Heidemann, Kerstin
    Published 2013
    Subjects: “...molecular gut content analysis...”
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    Doctoral Thesis
  19. 19
    Consuming and Communicating Fruit and Vegetables : A Nation-Wide Food Survey and Analysis of Blogs among Swedish Adults
    by Simunaniemi, Anna-Mari
    Published 2011
    Subjects: “...food frequency questionnaire...”
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    Doctoral Thesis
  20. 20
    Hydrocarbons as food contaminants:
    by Lommatzsch, Martin
    Published 2018
    Subjects: “...food packaging...”
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    Doctoral Thesis
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