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5Quantitative HPLC Analysis of Gallic Acid in Benincasa hispida Prepared with Different Extraction...Subjects: “...TX341-641 Nutrition. Foods and food supply...”
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19by Yi, Lin, Selin, Bolca, Stefanie, Vandevijvere, Herman, Van Oyen, John , Van Camp, Guy, De Backer, Leng, H Foo, Stefaan , De Henauw, Inge, HuybrechtsGet fulltext
Published 2011
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