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Showing 1 - 20 results of 47 for search 'FOOD ANALYSIS', query time: 1.62s Refine Results
  1. 1
    Spatial Analysis of Food and Waterborne Diseases in Sabah, Malaysia (Analisis Reruang bagi Penyakit Bawaan Makanan dan Air di Sabah, Malaysia)
    Subjects: “...cluster analysis...”
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  2. 2
    Obesogenic television food advertising to children in Malaysia: Sociocultural variations
    Subjects: “...Content analysis...”
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  3. 3
    The Moderating Effect of Food Safety Knowledge on Organic Food Purchase Intention in a New Normal
    Subjects: “...food safety...”
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  4. 4
    The Moderating Effect of Food Safety Knowledge on Organic Food Purchase Intention in a New Normal
    Subjects: “...Food safety...”
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  5. 5
    Concepts and practices of Halalan Tayyiban in the Islamic Manufacturing Practice (IMP): an analysis from syariah perspective / Fakhri Sungit... [et al.]
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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  6. 6
    Random amplified polymorphism DNA profile of Listeria monocytogenes from raw and ready-to-eat foods in Malaysia
    Subjects: “...Analysis method...”
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  7. 7
    Right to food information and food choice from the perspective of fundamental liberties / Nor Akhmal Hasmin, Najwa Azizun and Siti Marina Amit
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  8. 8
    Reliability and validity of television food advertising questionnaire in Malaysia
    Subjects: “...food...”
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  9. 9
    Reflecting Leadership Effectiveness via Food-hygiene Practices
    by Abdullah, MFF, Husain, R, Jeinie, MH, Saad, M
    Published 2016
    Subjects: “...Food safety...”
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  10. 10
    The trustworthy of Halal Logo on imported food in Malaysia / Farah Hazween Amanah, Abdul Rauf Ridzuan and Nur Ain Atieqah Baharudin
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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  11. 11
    Pineapple cookies characteristics and sensory hedonic acceptance / Nur Farah Syazana Md Salleh ... [et a.]
    Subjects: “...Nutrition. Foods and food supply...”
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  12. 12
    The determinants of food heritage based on age in Klang Valley, Malaysia / Adilah M.D Ramli... [et al.]
    Subjects: “...Food service...”
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  13. 13
    Adaptation, Translation and Validation of the Food Allergy Quality of Life Questionnaire-Parent Form (FAQLQ-PF): The Malay Version
    Subjects: “...food allergy...”
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  14. 14
    Adaptation, translation and validation of the food allergy quality of life questionnaire-parent form (Faqlq-pf): The malay version
    Subjects: “...Food allergy...”
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  15. 15
    The acceptance towards Sunnah food among Malaysian community / Nur Akmal Bahiah Badrul Hisham, Abdul Rauf Ridzuan and Aini Faezah Ramlan
    Subjects: “...Food industry and trade. Halal food industry. Certification...”
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  16. 16
    Employability anxiety and career intention among hospitality and tourism management students: a pre- and post-Covid-19 comparison analysis / Christy Bidder
    by Bidder, Christy
    Published 2022
    Subjects: “...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...”
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  17. 17
    The moderating effects of wedding food costs on the late marriage among the Malay male adults / Mohd Salehuddin.Mohd Zahari and Mohd Salehuddin and Mohd Zulhilmi Suhaimi
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  18. 18
    Strategy and structure of the hotel industry in Malaysia / Salleh Mohd Radzi ... [et al.]
    Subjects: “...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...”
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  19. 19
    Relationship marketing in tourism in the era of Industry 4.0 / Murni Yusoff
    by Yusoff, Murni
    Published 2019
    Subjects: “...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...”
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  20. 20
    A case study of consumer preferences towards different brands of palm oil in Shah Alam, Selangor, Malaysia
    Subjects: “...factor analysis...”
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    Article
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