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Food & beverage technology
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New Zealand
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Central government policies
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Development studies
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Food industry and trade. Halal food industry. Certification
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Sociology
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Aquatic environments
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BP Islam. Bahaism. Theosophy, etc
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BRANDS
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Beverage
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61“...-test results. The respondents are the students who major in food and beverage management in high school...”
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62“... and relationship between teachers’ job stress and teaching effectiveness of food and beverage management...”
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63“... tests on learning behaviors of vocational high school students majoring Food and Beverage Management...”
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64“... tests on learning behaviors of vocational high school students majoring Food and Beverage Management...”
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65by Mabandla, Ndonwabile ZimasaSubjects: “...Working capital management...”
Published 2018
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69by Chin, Shu-Nuan TanyaSubjects: “...Food and Beverage Management...”
Published 1982
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70“... to build a management opportunity grid of the company in food and beverage industry filed, and to further...”
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71“... of this chunk, the food and beverage industry appropriates approximately 2%. Meanwhile, it is observed...”
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72“... in food and beverage management of Taiwan provincial vocational high school. The research was conducted...”
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73“...) majoring in Food and Beverage Management (FBM) in the vocational high schools, the investigation...”
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74“....Career mature of Food and Beverage management department students in comprehensive high school is higher...”
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75“... catering and the cooking technique suggestions to current students majoring in Food and Beverage Management...”
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76by 劉昱忻“... professional competences of food and beverage / hospitality management department senior students at college...”
Published 2014
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77“... the professional development needs of food and beverage management teachers in senior high and senior vocational...”
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78“... and Beverage Management (FBM) in vocational high schools. The results of the study not only can assist teachers...”
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79“... majoring in the food and beverage management from junior high schools were through enrollment mostly...”
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80“... the implementation of practice subject for students majoring in the food and beverage management in private...”
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