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Showing 281 - 300 results of 744 for search 'FOOD AND BEVERAGE OPERATION', query time: 0.96s Refine Results
  1. 281
    Pilot Scale Cavitational Reactors and Other Enabling Technologies to Design the Industrial Recovery of Polyphenols from Agro-Food By-Products, a Technical and Economical Overview
    “...Foods...”
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    Article
  2. 282
    An empirical analysis of control activities in managing risk for sustainable Malaysian manufacturing SMEs / Nor Hafizah Abdul Rahman ... [et al.]
    Subjects: “...Risk management. Risk in industry. Operational risk...”
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    Article
  3. 283
    Antibacterial Action of a Condensed Tannin Extracted from Astringent Persimmon as a Component of Food Addictive Pancil PS-M on Oral Polymicrobial Biofilms
    “... beverages commercially available in Japan. Salivary PM biofilms were formed anaerobically on glass...”
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    Article
  4. 284
    Comedores de pan y bebedores de vino: la cuestión alimentaria en la Odisea Bread eaters and wine drinkers: food topics in Odyssey
    by Alicia María Atienza
    Published 2007-12-01
    Subjects: “...Food topics...”
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    Article
  5. 285
    Encapsulation of anthocyanins in alginate-pectin hydrogel particles and modeling the release at low and high pH
    by Guo, Jingxin
    Published 2017
    Subjects: “...Food Science...”
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  6. 286
    Determination of the methanogenic potential of an apple processing wastewater treatment system
    by Paulsen, Cindy
    Published 2008
    Subjects: “...Dissertations -- Food science...”
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  7. 287
    Poly(3-hydroxybutyrate)/ZnO Bionanocomposites with Improved Mechanical, Barrier and Antibacterial Properties
    by Ana M. Díez-Pascual, Angel L. Díez-Vicente
    Published 2014-06-01
    Subjects: “...food packaging...”
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    Article
  8. 288
    TFRS 15 Müşteri Sözleşmelerinden Hasılat Standardının Otel İşletmeleri Açısından Değerlendirilmesi (Evaluation of IFRS 15 Revenue Standard From Contracts with Customers in Terms of Hotel Operations)
    Subjects: “...hotel operations...”
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    Article
  9. 289
    SOCIAL MEDIA & INTERNET: A STUDY IN START UP COMPANIES
    by Eliot Simangunsong
    Published 2016-09-01
    Subjects: “...operations....”
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    Article
  10. 290
    Seeking Gastronomic, Healthy, and Social Experiences in Tuscan Agritourism Facilities
    by Rosa Maria Fanelli
    Published 2019-12-01
    Subjects: “...food vacations...”
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    Article
  11. 291
    Creating a healthier eating environment on campus: feed your need to succeed
    by Crocket, Alicia
    Published 2012
    Subjects: “...University food...”
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  12. 292
    Catering trade many the intersection of brand and the intersection of marketing and explored secrets of succeeding and their combine the intersection of marketing and practice operated to travel, study- The Israel king tastes the meal Drink the group as the example
    by Che-pin Chao, 趙哲斌
    Published 2013
    “..., can bring some to benefit; Hope to practice circle of food and beverage or brand operation...”
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  13. 293
    Information and communication technology application's usage in hotel industry / Azdel Abdul Aziz... [et al.]
    Subjects: “...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...”
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    Article
  14. 294
    Aplicação e potencial das tecnologias de micronização e emulsificação para o processamento de produtos alimentícios e farmacêuticos = Applications and potential of micronization and emulsification technologies in food and pharmaceutical processing
    “.... The effect of operational conditions (temperature, pressure, CO2 flow rate, solution flow rate, injector...”
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  15. 295
    ‘We are only scratching the surface’–a resource-based and dynamic capabilities approach in the context of culinary tourism development
    by Duarte Alonso, A., Kok, S., O'Brien, S.
    Published 2018
    Subjects: “...restaurant operators...”
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    Article
  16. 296
    Forward Osmosis as Concentration Process: Review of Opportunities and Challenges
    Subjects: “...food concentration...”
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    Article
  17. 297
    PENGARUH BOOK TAX DIFFERENCES DAN ALIRAN KAS OPERASI TERHADAP PERSISTENSI LABA
    Subjects: “...book tax differences, permanent differences, temporary differences, operating cash flows, earning...”
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    Article
  18. 298
    USDA Special Supplemental Nutrition Program for Women, Infants and Children (WIC) Vendor Criteria: An Examination of US Administrative Agency Variations
    Subjects: “...health food access...”
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    Article
  19. 299
    Expanded granular sludge bed bioreactor in wastewater treatment
    Subjects: “...Operating conditions...”
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    Article
  20. 300
    Measures taken by the hoteliers to overcome the COVID-19 impact / Noor Azimin Zainol, Nurhazani Mohd Shariff and Eshaby Mustafa
    Subjects: “...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...”
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    View Fulltext in UiTM IR
    Article
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