A nutritional profile of patients with tuberculosis at Standerton Tuberculosis Specialised Hospital, Mpumalanga, South Africa

by Janke Wessels, Mariette Nel, Corinna M. Walsh
Published 2021-07-01

Food, memory and cultural-religious identity in the story of the ‘desirers’ (Nm 11:4–6)

by Abraham O. Shemesh
Published 2020-10-01

Needs and preferences for nutrition education of type 2 diabetic adults in a resource-limited setting in South Africa

by Jane W. Muchiri, Gerda J. Gericke, Paul Rheeder
Published 2012-10-01

Vergelyking van die uitwerking van sedentêre en aktiewe werkomgewings op algehele welstand

by Peet du Toit, Lee-Anne Naicker, Evangeline Nortje, Michael Kleynhans, Ronél Ferreira, Gerda Gericke
Published 2013-02-01

Die vasstelling van ’n fisieke-welstandaanwyser

by Peet Du Toit, Lee-Anne Naicker, Evangeline Nortje, Michael Kleynhans, Ronél Ferreira, Gerda Gericke
Published 2013-02-01

Modulation of osteoclast formation and bone resorption by fermented and unfermented rooibos tea in RAW 2643.7 murine monocytes

by S. Moosa, A.E. Kasonga, M.C. Kruger, M. Coetzee
Published 2014-02-01

The effect of emotional state on the learning of visual skills

by Caroline E. Mills, Nicoleen Coetzee, Evangeline Nortje, Michael Kleynhans, Ronél Ferreira, William J. Fraser, Peet Du Toit
Published 2014-02-01

Die voedingsoorgang in Suid-Afrika: ’n Uitdaging vir verbeterde voeding en die verligting van armoede

by Hester H. Vorster
Published 2011-09-01

Kardiovaskulêregesondheidsrisiko onder universiteitstudente in Suid-Afrika

by Peet du Toit, Elizabeth Rudolph, Yvonne Joubert, Nicoleen Coetzee, Ernst Krüger, Ronél Ferreira, Evangeline Nortje, William Fraser
Published 2015-02-01

’n Evaluering van die welstand onder werknemers van ’n mediesefondsmaatskappy in Suid-Afrika

by Lee-Anne Naicker, Evangeline Nortje, Michael Kleynhans, Andre Stander, Yvette Hlophe, Ronél Ferreira, Albert van Schoor, Rina Buys, Sajee Alummootill, Joji Theron, Annie Joubert, Peet du Toit
Published 2015-02-01

Modulasie van osteoklastvorming en aktiwiteit deur fito-estrogene en dokosaheksaenoësuur in RAW264.7-muismonosiete

by N. Shepherd, C. de Jager, A. Kasonga, M.C. Kruger, M. Coetzee
Published 2014-02-01

Standardisering van tegnieke vir sellulêre beennavorsing

by A.E. Kasonga, S. Marais, J.C.A. Boeyens, M.C. Kruger, M. Coetzee
Published 2014-02-01

Prevalence of zinc deficiency among primary school children in a poor peri-urban informal settlement in South Africa

by Folake O. Samuel, Abdulkadir A. Egal, Wilna H. Oldewage-Theron, Carin E. Napier, Christine S. Venter
Published 2010-05-01

The FitTrack Index as fitness indicator: A pilot study

by Dina C. Janse van Rensburg, Catharina C. Grant, Audrey Jansen van Rensburg, Roelf P.G. Botha, Paola S. Wood, Kim Nolte, Lizelle Fletcher, Peet J. du Toit, Michael S. Pepper, Pieter E. Kruger
Published 2016-10-01

Maal

by Strauss, Nicole
Published 2014

Anaemia prevalence and dietary diversity among women in the rural Free State, South Africa

by Elizabeth M. Jordaan, Violet L. van den Berg, Francois C. van Rooyen, Corinna M. Walsh
Published 2020-10-01

The functional properties, modification and utilization of whey proteins

by B. G. Venter, A. E. J. McGill
Published 1986-03-01

‘Let us be given vegetables to eat and water to drink’: The diet consumed by Daniel and his friends as clarified in the commentary of Abraham Ibn Ezra

by Abraham O. Shemesh
Published 2018-10-01