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  1. 81
    Chasing Rights in Delhi: Social Movements and the National Food Security Act
    by Nandini Nayak
    Published 2020-03-01
    Subjects: “...civil society...”
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    Article
  2. 82
    Applying strategles of architectural androgeny to a renovation of and addition to an existing building currently occupied by the food and drug administration
    by Barrett, Jane A.
    Published 2008
    Subjects: “...Architecture and society...”
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  3. 83
    Combining Blockchain and IoT: Food-Chain Traceability and Beyond
    Subjects: “...smart societies...”
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    Article
  4. 84
    Ulrich Beck's 'risk society' thesis and representations of food and eating in the British general interest women's magazine sector 1979-2003
    by Wilkinson, Katherine Elizabeth
    Published 2006
    “... status of this sector’s target audience. A longitudinal sample of the representation of food and eating...”
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  5. 85
    Food and Fashion : Water Management and Collective Action among Irrigation Farmers and Textile Industrialists in South India
    by Blomqvist (Jonsson), Anna
    Published 1996
    Subjects: “...Water in nature and society...”
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    Doctoral Thesis
  6. 86
    The impact on the landscape, environment and society of new productive chains in a mountain area: strategies, analysis and future perspectives
    Subjects: “...agro-food chains, marginal areas, sustainable development....”
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    Article
  7. 87
    Manger en ville : Regards socio-anthropologiques d'Afrique, d'Amérique latine et d'Asie
    Published 2020
    Subjects: “...Food & society bicssc...”
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    eBook
  8. 88
    Abstracts of the 43rd Annual Scientific Meeting of the Nutrition Society of Australia
    Subjects: “...food security...”
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    Article
  9. 89
    Chapter 1 Constructing knowledge for food sovereignty, agroecology and biocultural diversity : an overview
    by Pimbert, Michel P.
    Published 2017
    Subjects: “...environment and society...”
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    eBook
  10. 90
    Feeding the City: Work and Food Culture of the Mumbai Dabbawalas
    by Roncaglia, Sara
    Published 2013
    Subjects: “...Food & society bicssc...”
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    eBook
  11. 91
    Reimagining Marginalized Foods : Global Processes, Local Places
    Published 2012
    Subjects: “...Food & society bicssc...”
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    eBook
  12. 92
    Jeûner en Grèce
    by Georges Kostakiotis
    Published 2016-02-01
    Subjects: “...Food...”
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    Article
  13. 93
    La dimension identitaire des pratiques, des habitudes et des symboliques alimentaires de l'Irlande contemporaine
    by Deleuze, Marjorie
    Published 2015
    Subjects: “...Food...”
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  14. 94
    Folk beliefs of food avoidance and prescription among menstruating and pregnant Karbi women of Kamrup district, Assam
    by Ritu Geu Goswami, Mini Bhattacharyya Thakur
    Published 2019-11-01
    Subjects: “...Indigenous food habits...”
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    Article
  15. 95
    Une écologie de l'alimentation
    Published 2021
    Subjects: “...Food & society bicssc...”
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    eBook
  16. 96
    PRODUCTION MANAGEMENT AND BUSINESS PERFORMANCE IN AGRI-FOOD INDUSTRY FROM IAȘI COUNTY-ROMANIA
    by Stejărel BREZULEANU
    Published 2014-06-01
    Subjects: “...Societatea Agricola Moldova (Moldova Agricultural Society) Tigănași...”
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    Article
  17. 97
    Chapter 8 Democratizing knowledge and ways of knowing for food sovereignty, agroecology, and biocultural diversity
    by Pimbert, Michel P.
    Published 2017
    Subjects: “...environment and society...”
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    eBook
  18. 98
    Of Victorians and Vegetarians. The Vegetarian Movement in Nineteenth Century Britain.
    by Gregory, James R.T.E.
    Published 2009
    Subjects: “...Food Reform Society...”
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  19. 99
    Patchiness and Prosociality: Modeling the Evolution and Archaeology of Plio-Pleistocene Hominin Food Sharing
    by Premo, Luke
    Published 2006
    Subjects: “...Artificial societies...”
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  20. 100
    Food and sociability on the contemporary Brazilian plate Comida e sociabilidade no Brasil
    by Livia Barbosa
    Published 2010-10-01
    Subjects: “...food...”
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    Article
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