-
1
-
2by Jinshil Kim, Bo Kyoung Hwang, HyeLim Choi, Yang Wang, Sang Ho Choi, Sangryeol Ryu, Byeonghwa JeonSubjects: “...food...”
Published 2019-09-01
Get full text
Article -
3by Jinshil Kim, Bo Kyoung Hwang, HyeLim Choi, Yang Wang, Sang Ho Choi, Sangryeol Ryu, Byeonghwa JeonGet full text
Published 2019-10-01
Article -
4by Jinshil Kim, Hakdong Shin, Hyeeun Park, Hayan Jung, Junhyung Kim, Seongbeom Cho, Sangryeol Ryu, Byeonghwa Jeon“... survey to ensure food safety. However, existing isolation methods have technical limitations in isolating...”
Published 2019-06-01
Get full text
Article -
5
-
6by Junhyung Kim, Jae-Ho Guk, Seung-Hyun Mun, Jae-Uk An, Hyokeun Song, Jinshil Kim, Sangryeol Ryu, Byeonghwa Jeon, Seongbeom ChoGet full text
Published 2019-06-01
Article -
7by Hongjun Na, Yeonkyung Kim, Dajeong Kim, Hyunjin Yoon, Sangryeol Ryu, Sangryeol Ryu“... to humans. Although EHEC is problematic mainly in food products containing meat, recent studies have...”
Published 2018-10-01
Get full text
Article -
8by Yoona Lee, Yoona Lee, Bokyung Son, Bokyung Son, Yoyeon Cha, Yoyeon Cha, Sangryeol Ryu, Sangryeol Ryu, Sangryeol Ryu, Sangryeol Ryu“... and food-processing surroundings. Among the various countermeasures, bacteriophages have been considered...”
Published 2021-03-01
Get full text
Article -
9
-
10
-
11
-
12by Han Y. Chung, Han Y. Chung, Byungho Lee, Byungho Lee, Eun J. Na, Eun J. Na, Kyu-Ho Lee, Kyu-Ho Lee, Sangryeol Ryu, Sangryeol Ryu, Hyunjin Yoon, Hyunjin Yoon, Ju-Hoon Lee, Ju-Hoon Lee, Hyeun B. Kim, Hyeun B. Kim, Heebal Kim, Heebal Kim, Hee G. Jeong, Hee G. Jeong, Bong-Soo Kim, Bong-Soo Kim, Sang H. Choi, Sang H. Choi“... frequent food-borne outbreaks of V. parahaemolyticus, only 19 strains have subjected to complete whole...”
Published 2018-07-01
Get full text
Article -
13by Jinshil Kim, Jinshil Kim, Haejoon Park, Haejoon Park, Sangryeol Ryu, Sangryeol Ryu, Byeonghwa Jeon“... antimicrobial resistance to humans through the consumption of contaminated foods, such as retail poultry...”
Published 2021-08-01
Get full text
Article -
14
-
15
-
16by Jinshil Kim, Hyeeun Park, Junhyung Kim, Jong Hyun Kim, Jae In Jung, Seongbeom Cho, Sangryeol Ryu, Byeonghwa JeonGet full text
Published 2019-10-01
Article -
17
-
18
-
19by Junhyung Kim, Jae-Ho Guk, Seung-Hyun Mun, Jae-Uk An, Hyokeun Song, Jinshil Kim, Sangryeol Ryu, Byeonghwa Jeon, Seongbeom ChoGet full text
Published 2019-04-01
Article -
20“...Clostridium perfringens is one of the most common causes of food-borne illness. The increasing...”
Get full text
Article