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FOOD BIOTECHNOLOGY
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Search Results - FOOD BIOTECHNOLOGY
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FOOD BIOTECHNOLOGY
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1
Maqasid Shariah in Modern
Biotechnology
Concerning
Food
Products
by
Mohd Izhar Ariff Mohd Kashim
,
Ahmad Muhammad Husni
Published 2017-12-01
Subjects:
“
...
biotechnology
...
”
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Article
2
Evaluation of
Biotechnology
and Challenges to Islamic Fiqh =بائیو ٹیکنالوجی کا ارتقاء اورفقہ اسلامی...
by
Muhammad Tariq
,
Prof. Dr Sayyed Azkia Hashimi
Published 2019-06-01
Subjects:
“
...
Biotechnology
...
”
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Article
3
PHYSICAL CHARACTERISTICS OF ICE CREAM WHICH REPLACED MILK POWDER WITH DIFFRENT CEREALS FLOUR
by
Ghanim Hasan
,
Saja M. Kassem
Published 2018-06-01
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Article
4
Detection, purification and characterization of a bacteriocin produced by Bacillus subtilis NK16 exhibits a significant antimicrobial activity against clinical Staphylococcus spp.
by
Fouad Najm Abd
,
Khalid Jaber Kadhum Luti
Published 2017-09-01
“
... due to its characteristics of antibacterial,
food
preservation and anticancer activities. Fifty...
”
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4
Author
Ahmad Muhammad Husni
1
Fouad Najm Abd
1
Ghanim Hasan
1
Khalid Jaber Kadhum Luti
1
Mohd Izhar Ariff Mohd Kashim
1
Muhammad Tariq
1
Prof. Dr Sayyed Azkia Hashimi
1
Saja M. Kassem
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