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61by Mulaudzi, Ludwig VusimuziSubjects: “...Food analysis...”
Published 2013
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62“.... The applications of food recommendation system can help users to obtain high-quality food information that meets...”
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63by Nabeelah Bibi Sadeer, Domenico Montesano, Stefania Albrizio, Gokhan Zengin, Mohamad Fawzi Mahomoodally“... of antioxidant capacities of natural products such as medicinal plants and food samples. However, several...”
Published 2020-08-01
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64by Hahn, Celia, Meier, Sebastian, Weichgrebe, Dirk, Tran, Thi Nguyet, Appel, Holger, Fechter, Leonhard, Werner, Peter“... of existing regulations. The INHAND project (Integrated Water Management Concept for Craft Villages) started...”
Published 2012
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65by Apostolidis, Emmanouil“... health challenges. Healthier food and ingredient design for addressing above health challenges could...”
Published 2008
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67“... are: the application of the design on food related concepts, the application of the food from other countries...”
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68by Alexander Falenski, Armin A. Weiser, Christian Thöns, Bernd Appel, Annemarie Käsbohrer, Matthias Filter“... the application in crisis situations, the food safety knowledge base concept will also be useful in food quality...”
Published 2015-01-01
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69
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70Subjects: “...sandwiches, fast food, healthy food, formulation development...”
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71“...碩士 === 國立雲林科技大學 === 科技法律研究所碩士班 === 101 === Recent years in Taiwan, there are many food safety...”
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72Subjects: “...grain mycotoxins, mycotoxin migration, grain processing, disinfection, food...”
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73by Shouzhen Zeng, Muhammad Shoaib, Shahbaz Ali, Florentin Smarandache, Hossein Rashmanlou, Farshid Mofidnakhaei“... to present new definitions in single-valued neutrosophic graph (SVNG). A SVNG has several applications...”
Published 2021-04-01
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74“... differences should be considered in the biomimetic design of preschoolers’ food packaging. The application...”
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75“..., the institutional food are increasingly valued. In order to satisfy the favor of different consumers, most...”
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76“... and in food safety. The ban on growth promotants in food producing animals in the European Union is well...”
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77
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78Subjects: “...gallactomannan, natural polysaccharide, guar gum, rheology, food structure, polysaccharide...”
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79“..., interpersonal violence, and food safety. The results showed that the application of the One Health concept...”
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80by Bosona, T., Chirici, G., Fischer, B., Gebresenbet, G., Komasilovs, V., Mandaluniz, N., Nasirahmadi, A., Patterson, D., Persson, H., Pitulac, T., Zacepins, A.View Fulltext in Publisher
Published 2023
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