Showing 1 - 4 results of 4 for search 'FOOD INGREDIENTS TECHNOLOGY', query time: 0.62s Refine Results
  1. 1
    by El Kadiri, Ihsane
    Published 2012
    ... meal as a source of food ingredients. The main objectives of this research work were to discolour...
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    Dissertation
  2. 2
    by Menkevičius, Andrius
    Published 2014
    ... in the food, and consequently to preserve the microbial balance in the gastrointestinal tract. In addition...
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    Dissertation
  3. 3
    by Pilote Fortin, Hélène
    Published 2019
    ... of technologies used in food industries. However, food is still prone to microbial contamination that can cause...
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    Dissertation
  4. 4
    by Brokešová, Jana
    Published 2018
    ...Charles University, Faculty of Pharmacy in Hradec Králové Department of: Pharmaceutical technology...
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    Dissertation