Showing 1 - 20 results of 50 for search 'FOOD PACKAGING TECHNOLOGY', query time: 1.50s Refine Results
  1. 1
    Controlled Release of Natural Antioxidants from Polymer Food Packaging by Molecular Encapsulation with Cyclodextrins
    by Koontz, John L.
    Published 2014
    Subjects: “...packaging...”
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  2. 2
    Characterization of Hydrophobically Modified Titanium Dioxide Polylactic Acid Nanocomposite Films for Food Packaging Applications
    by Baek, Naerin
    Published 2018
    Subjects: “...food packaging...”
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  3. 3
    Stability of aseptically packaged food as a function of oxidation initiated by a polymer contact surface
    by Berends, Corey L.
    Published 2014
    “... of packaging materials used in aseptically processed and packaged food. Electron paranlagnetic resonance (EPR...”
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  4. 4
    Modified atmosphere packaging of hard grated cheeses
    by Yoder, Jonna D.
    Published 2014
    Subjects: “...Cheese -- Packaging...”
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  5. 5
    Aerosol exposure biotesting for package integrity testing
    by Keller, Scott W.
    Published 2014
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  6. 6
    Predicting Package Defects: Quantification of Critical Leak Size
    by Gibney, Matthew Joseph IV
    Published 2014
    Subjects: “...package sterility...”
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  7. 7
    Modified atmosphere packaging of ground turkey thigh meat
    by Sonneville, Beth A.
    Published 2014
    Subjects: “...Meat -- Packaging...”
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  8. 8
    Determination of the Leak Size Critical to Package Sterility Maintenance
    by Keller, Scott Wayne
    Published 2014
    Subjects: “...package defect...”
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  9. 9
    Inhibition of Listeria monocytogenes on frankfurters by modified atmosphere packaging and antimicrobials
    by Goode, Jennifer Ann
    Published 2014
    “...The objective of this study was to determine the effect of vacuum packaging and 100% CO2...”
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  10. 10
    Preventing Oxidation of Dairy Powders Using Oxygen Removal Packaging
    by Mannon, Adria G.
    Published 2014
    Subjects: “...modified atmosphere packaging...”
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  11. 11
    Promoting oxygenation of vacuum packaged fresh pork using soybean leghemoglobin
    by Espinel, Ruth Karina
    Published 2014
    Subjects: “...Pork -- Packaging...”
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  12. 12
    Controlling Light-Induced Flavors in 2% Milk
    by Amin, Kemia Nicole
    Published 2017
    Subjects: “...packaging...”
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  13. 13
    Use of Antimycotics, Modified Atmospheres, and Packaging to Affect Mold Spoilage in Dairy Products
    by Grove, Tina Moler
    Published 2014
    Subjects: “...Modified Atmosphere Packaging...”
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  14. 14
    Light Effects on Soy Oil and Soymilk Influence Oxidation, Product Quality, and Packaging Decisions
    by Bianchi, Laurie M.
    Published 2015
    Subjects: “...packaging...”
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  15. 15
    Closure integrity testing of heat sealed aseptic packaging using scanning acoustic microscopy
    by Jarrosson, Bruno P.
    Published 2014
    Subjects: “...Packaging -- Testing...”
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  16. 16
    Feasibility study for packaging and pasteurizing meat of the blue crab, Callinectes sapidus, in retort pouches
    by Minnick, Marianne Snow
    Published 2017
    “... preference for crabmeat packaged in retort pouches or cans. However, crabmeat packed in pouches...”
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  17. 17
    Oxidation barrier and light protective packaging properties for controlling light induced oxidation in milk
    by Potts, Hayley Lynn
    Published 2017
    Subjects: “...packaging...”
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  18. 18
    Effect of modified atmosphere packaging on growth of Listeria monocytogenes and nonproteolytic Clostridium botulinum in cooked turkey
    by Lawlor, Kathleen A.
    Published 2014
    Subjects: “...modified atmosphere packaging...”
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  19. 19
    Effect of shelf-life and light exposure on acetaldehyde concentration in milk packaged in HDPE and PETE bottles
    by van Aardt, Marleen
    Published 2014
    “... of packaging material for milk, but has the disadvantage of releasing odorous acetaldehyde into food matrices...”
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  20. 20
    The effect of modified atmosphere packaging (MAP) on the shelf- life of refrigerated, cubed turkey thigh meat
    by Ahn, Insook
    Published 2014
    Subjects: “...Packaging -- Research...”
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