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4by 蘇修民, Su, Hsiu Min“... international. In the new technology and the complex of food sources, food safety policy added the concept...”
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6by 詹正中, Chan, Cheng Chung“... technology to safeguard people's food security is an irreversible trend. The purposes of this paper...”
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7by 楊淇筠“.... Many multinational companies have successfully brought the food cultures and the food management...”
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8by 詹益鑑, Jan, I-Chien“... and technology evolution of micro spectrometer, the development and applications of micro spectrometer...”
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9by 田澤隆史“... approach brought China''s SEZ quite close to a simpler and narrower 「Export Processing Zone」(EPZ)model...”
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10by 汪時渭“... noodles, snacks, frozen noodles and gourmet food. Central to all of these seemly unrelated products...”
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11by 盧志偉“... findings: 1. The requirements of educational background of technology are more specific...”
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12“... virus (JEV) by the immobilized cell technology in a novel bioreactor. According to the disadvantages...”
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13by 林志宏, Lin Chih Hung“... === The scope of retailing industry covers foods , clothes , housing , transportation , education...”
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