Showing 201 - 220 results of 21,105 for search 'FOOD PROCESSING TECHNOLOGY', query time: 1.47s Refine Results
  1. 201
    by Shin-Yun Yeh, 葉詩勻
    Published 2014
    ... and/or toxic ingredients, this research proposes that processed food must submit their corresponding GC...
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    Others
  2. 202
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  7. 207
    by Zhang Xindi
    Published 2021-01-01
    ... problems of consumers in the process of eating products, we should start from the source of food, and use...
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    Article
  8. 208
    Published 2014
    Subjects: ...Emerging technology assessment...
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    Doctoral Thesis
  9. 209
    ... and technological process of production of “Nasoloda” and “Béchamel” sauces and a new sponge cake with the use...
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    Article
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  14. 214
    by M. Sychevskyi, I. Romanchuk, A. Minorova
    Published 2019-12-01
    Subjects: ...membrane technologies...
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    Article
  15. 215
    by G. V. Kalashnikov, D. V. Nazaret'yan
    Published 2015-07-01
    Subjects: ...waste-free technology...
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    Article
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  18. 218
    by Li-Chi Lin, 林豊祺
    Published 2018
    ... technology, the food industry has also started to use cloud database to manage product formulas...
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  19. 219
  20. 220
    by K. Trifković, G. Tadić, B. Bugarski
    Published 2016-12-01
    ...Journal of Engineering & Processing Management...
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    Article