Showing 1 - 20 results of 21 for search 'FOOD PRODUCT DEVELOPMENT', query time: 0.93s Refine Results
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    ... products. This study focused on improving β-carotene production by constructing codon-adapted genes...
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    ... the identification of HDP inducers for swine use, we developed a stable luciferase reporter cell line, IPEC-J2/PBD3...
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    by Huihui Li, Jing Wang, Shuang Zhen, Siyun He
    Published 2021-01-01
    ... in the form of Chinese fast-food chains in recent years and located either near the business district...
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    ... to the development of atherosclerosis. This study was to investigate the antioxidant capacity of huskless barley...
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    ..., current global issues should be considered in modern egg production such as growing populations and food...
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    by Xingyu Wang, Can Li, Xiaomeng Gao, Jing Wang, Xingguo Liang
    Published 2015-01-01
    ...A facile and robust RNA preparation protocol was developed by combining rolling circle...
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