Suggested Topics within your search.
Suggested Topics within your search.
TP368-456 Food processing and manufacture
16
RA0421 Public health. Hygiene. Preventive Medicine
15
Article
7
human
7
Humans
5
TJ Mechanical engineering and machinery
5
Food and Drug Administration
4
Food processing and manufacture
4
Malaysia
4
United States
4
chemistry
4
mass fragmentography
4
Consumer satisfaction
3
Food manufacturing & related industries
3
Gas Chromatography-Mass Spectrometry
3
Globalization
3
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
3
Quality control
3
food waste
3
Agriculture
2
Artificial olfaction
2
Beverages
2
Carbon footprint
2
China
2
Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling
2
Cucurbitaceae
2
Economics
2
Emission control
2
Financial management. Business finance. Corporation finance
2
Food industry and trade. Halal food industry. Certification
2
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5941“... occurring in dental restorations are associated with the wear of cold and hot foods and beverages. They lead...”
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Article -
5942
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5943by Dominique Corinne Hermine Fischer“... of products among allopathic or homeopathic pharmaceuticals or foods or dietetics. The total aerobic bacterial...”
Published 1992
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5944by Fischer, Dominique Corinne Hermine“... of products among allopathic or homeopathic pharmaceuticals or foods or dietetics. The total aerobic bacterial...”
Published 1992
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5945by Medeiros Filho, Adonis Reis“...Used long time, trademarks have fundamental paper to designate provenance of products...”
Published 2017
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5946by Juliana Victorino da Silva Cruz“...) in industrialized foods made with corn commercially traded in the cities of Pirassununga, Porto Ferreira, Leme...”
Published 2010
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5947by Cruz, Juliana Victorino da Silva“...) in industrialized foods made with corn commercially traded in the cities of Pirassununga, Porto Ferreira, Leme...”
Published 2010
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5948“.... The products contained Lactobacillus paracasei ssp. paracasei at concentrations higher than that recommended...”
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Article -
5949by Back, Daniele“... an increasing demand for foods with some functional property, being the dairy products the largest range...”
Published 2017
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5950by Pimenta, Marcio Antonio Silva“... vision of the commercialization of transgenic soybean and derived products (soy flour and soybean based...”
Published 2017
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5951by Gragnani, Marco Antonio Lefèvre“... manufacture requires the usage of flour with specific characteristics to result in sensory acceptable products...”
Published 2010
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5952by Silva, Mirtes Aparecida da Conceição“... and mass transfer in foods has been studied for many researchers due to their need for knowledge to feed...”
Published 2015
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5953by Souza, Darliana Mello“... of mycotoxins in foods is extremely important for public health, seeking quality to make healthy products...”
Published 2017
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5954by Balde, Alseny“.... === Cryoconcentration has great potential to produce foods of high nutritional and organoleptic quality. Moreover...”
Published 2017
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Doctoral Thesis -
5955by Andersson, Sebastian“... production of new erythrocytes. In order to discover and evaluate the treatment of anemic patients, correct...”
Published 2019
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5956by Vásquez Lara, Francisco“...[EN] High consumption of foods manufactured from wheat flour very often generates instability...”
Published 2016
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Doctoral Thesis