Showing 1 - 20 results of 104 for search 'FOOD SAFETY AND MANAGEMENT', query time: 0.78s Refine Results
  1. 1
    Restaurant Management Strategies to Comply With Food Safety Regulations
    by Calcador, Dr. Carlos Juan
    Published 2017
    Subjects: “...Food Safety...”
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  2. 2
    The Food Safety Knowledge Level of Certified Food Managers Who Attended Two Self-Selected Training Courses
    by Payton, Larry Sean
    Published 2013
    Subjects: “...Food Safety...”
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  3. 3
    Water Management Efficiency in the Food and Beverage Industry
    by Reyes Torres, Maria Del C
    Published 2016
    Subjects: “...Food safety and sanitation...”
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  4. 4
    An evaluation of the impact of food safety management systems within the wine industry in the Western Cape, South Africa
    by Davids, Sonja
    Published 2012
    Subjects: “...Food supply -- Safety measures -- South Africa...”
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  5. 5
    Food safety standards : how risk management programmes are negotiated, constructed, and contested in the New Zealand meat industry
    by Bain, Carmen Marea Thora
    Published 2015
    “... that meat safety standards are implemented in the New Zealand meat industry by legislating the introduction...”
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  6. 6
    Food hygiene and safety practices of food vendors at a University of Technology in Durban
    by Khuluse, Dawn Sihle
    Published 2016
    Subjects: “...Food service--South Africa--Durban--Safety measures...”
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  7. 7
    Pillars of a safety management system for small-scale vended foods in a rural-based municipality of South Africa
    by Mathaulula, Mushaisano Agnes
    Published 2020
    Subjects: “...Food safety...”
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  8. 8
    A description of the occupational safety of large-scale food service units in the Metropole region under the management of the Provincial Administration Western Cape
    by Ross, Melanie Samatra
    Published 2013
    Subjects: “...Food services...”
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  9. 9
    Risk Factors and Food-Borne Illness: An Analysis of Restaurant Violations in Georgia
    by Harris, Jovan
    Published 2015
    Subjects: “...Certified food saftey managers...”
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  10. 10
    The knowledge, attitudes and practices, and compliance regarding the basic prerequisite programmes (PRPS) of food safety management systems of food service workers in boarding schools and restaurants in Masvingo province, Zimbabwe.
    by Zvenyika, Faustino
    Published 2018
    “... of KAP and compliance on food safety management in schools and restaurants is not well described....”
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  11. 11
    Policy Implications of Intentional Contamination of the Retail Food Chain
    by Mack, James C
    Published 2019
    Subjects: “...retail food safety chain...”
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  12. 12
    A multi-criteria approach to the evaluation of food safety interventions.
    by Dunn, Alexander Hiram
    Published 2015
    Subjects: “...Food Safety Decision Making...”
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  13. 13
    Food safety knowledge and attitudes of food handlers in hospitals in the Capricorn District Municipality in Limpopo Province, South Africa
    by Teffo, Lesiba Augustine
    Published 2018
    Subjects: “...Food -- South Africa -- Capricorn District Municipality -- Safety aspects...”
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  14. 14
    Safe Quality Food Certification and Producing Safe and Quality Food Products
    by Odugbemi, Adeniyi Adedayo
    Published 2017
    Subjects: “...Food Safety...”
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  15. 15
    Temporary Restaurant Closures and Food Handling Violations: Inspection Reports in British Columbia
    by Mandarino, Pam
    Published 2017
    Subjects: “...Food safety...”
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  16. 16
    How do herbivorous mammals adjust their trade-off between food and safety ?
    by Favreau, Francois-René
    Published 2014
    “... to trade between food acquisition and safety from predation in order to increase their fitness. This trade...”
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  17. 17
    Food safety and quality assurance measures of the national school nutrition programme in Mpumalanga Provice, South Africa
    by Sibanyoni, July Johannes
    Published 2017
    Subjects: “...Food safety knowledge...”
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  18. 18
    Community vulnerability to food insecurity : a case study of World Food Programme (WFP) Food Aid Programme in the southern lowlands of Lesotho
    by Molapo, Seipati Petronella
    Published 2009
    Subjects: “...Food security...”
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  19. 19
    An information System for Food Safety Monitoring in Supply Chains based on HACCP, Blockchain and Internet of Things
    by Tian, Feng
    Published 2018
    “..., which changed the consuming habit of consumers, and more and more attention is paid to food safety...”
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  20. 20
    Surface microbial ecology food safety and horticulture production assessment of pear fruit (Pyrus communis)
    by Duvenage, James
    Published 2016
    “... safety management practices reveal that not all aspects of the food safety assurance systems have been...”
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