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Showing 81 - 100 results of 4,798 for search 'FOOD SAFETY AND MANAGEMENT', query time: 1.00s Refine Results
  1. 81
    Social involvement, food safety and food security
    Subjects: “...Social involvement, adverse effects, food safety, food security...”
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    Article
  2. 82
    Food safety practices in childcare centers in Kansas
    by Fan, Shengjie
    Published 2013
    Subjects: “...Safe food handling...”
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  3. 83
    Closing gaps: integrating food safety management systems into the veterinary curriculum, as a tool to improve food quality and trade
    by Andrés Cartín-Rojas
    Published 2013-09-01
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    Article
  4. 84
    The Principles of Law in Risk Management for Food Safety：Focus on the Precautionary Principle and the Principle of Proportionality
    by LEE, KUANG-YAO, 李光耀
    Published 2019
    “... to the people. In particular, " Risk Management for Food Safety " has become the top priority of the state...”
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  5. 85
    The Impact of Mobility and Visualization of Risk Profile Enterprise Risk Management – An Example on Food Safety
    by Yu-Ting Chen, 陳昱廷
    Published 2014
    “...碩士 === 國立中正大學 === 資訊管理學系暨研究所 === 102 === 　In recent years, food safety events more frequent. Food...”
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  6. 86
    A Study on Food Safety, Knowledge Management, and Job Performance for the Catering Staff in Hospitals
    by LU,CHUN-YI, 呂俊毅
    Published 2018
    “... the correlations among food safety knowledge, knowledge management, and job performance for the catering staff...”
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  7. 87
    Occupational Accidents analysis in Food and Drink industry, a contribution to Safety and Risk Management
    “... field for a safety and prevention management system because understanding how an accident occurred can...”
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    Article
  8. 88
    Drivers for the implementation of market‐based food safety management systems: Evidence from Lebanon
    Subjects: “...food safety management systems...”
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    Article
  9. 89
    Comparative Study of Certification Schemes for Food Safety Management Systems in the European Union Context
    Subjects: “...food safety...”
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    Article
  10. 90
    Food Safety Management: A Major Required Action for Tunisian Olive Oil Products
    by A. Hlali
    Published 2018-09-01
    “...Journal of Food Quality and Hazards Control...”
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    Article
  11. 91
    Factors Determining Food Safety in Cuban Municipalities: Limitations and Capacities for Chain Approach Management
    Subjects: “...food safety...”
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    Article
  12. 92
    Analysis of Hygiene Safety and Effectiveness of Management On Marketed Foods---The Case Study of Kaohsiung City
    by Yueh-Pao Chen, 陳月寶
    Published 2012
    “... and their modes of production- marketing are plural & complicated. Food hygiene & safety are people`s expections...”
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  13. 93
    ISO 22000, FGMP and HACCP food safety management system combination feasibility research
    by Yin-chi Chiou, 邱盈綺
    Published 2007
    “...碩士 === 高苑科技大學 === 經營管理研究所 === 95 === Present consumer's attention safe to the food, demand...”
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  14. 94
    A Study On the Safety Management of Product Shelf Life in the Chilled Food Distribution System
    by 洪錦男
    Published 1997
    “... short time for sale, and lower food business''s profit. Therefore, the safety management of food product...”
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  15. 95
    Action research of private kindergarten proceed food safety classes regard as marketing management
    by CHEN,JIAN-SING, 陳建興
    Published 2016
    “... classes regard as marketing management Abstract The research discusses the manager how to use food safety...”
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  16. 96
    Water quality, agriculture and food safety in China: Current situation, trends, interdependencies, and management
    Subjects: “...food safety...”
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    Article
  17. 97
    Risk in the Trade and Production of Foods
    Subjects: “...Food Safety...”
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    Article
  18. 98
    Microbiological criteria: Principles for their establishment and application in food quality and safety
    Subjects: “...risk management...”
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    Article
  19. 99
    Risk Early Warning of Food Quality Safety in Meat Processing Industry
    by Yifan Xiong, Wei Li, Tiezhong Liu
    Published 2020-09-01
    Subjects: “...food safety...”
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    Article
  20. 100
    Perspectives on the management of synthetic biological and gene edited foods
    by Rui He, Qin Cao, Jiejun Chen, Jinqiang Tian
    Published 2020-12-01
    Subjects: “...Food safety...”
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    Article
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