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7by Ermanno Cavalli, Mary Gilsenan, Jane Van Doren, Danica Grahek‐Ogden, Jane Richardson, Fabrizio Abbinante, Claudia Cascio, Paul Devalier, Nikolai Brun, Igor Linkov, Kathleen Marchal, Bette Meek, Claudia Pagliari, Irene Pasquetto, Peter Pirolli, Steven Sloman, Lazaros Tossounidis, Elisabeth Waigmann, Holger Schünemann, Hans VerhagenSubjects: “...food safety...”
Published 2019-07-01
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8Subjects: “...food safety...”
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11“...The paper shows how the hazard identification and evaluation phase of a Safety Management System...”
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16by A. Stoyanova“... the circumstances as elements forming the company's context and objectives related to food safety management through...”
Published 2019-10-01
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17Subjects: “...Food safety management system, ISO 22000, verification, deep frozen foods...”
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