Right to food information and food choice from the perspective of fundamental liberties / Nor Akhmal Hasmin, Najwa Azizun and Siti Marina Amit

by Hasmin, Nor Akhmal, Azizun, Najwa, Amit, Siti Marina
Published 2022

Access to clean technologies, energy, finance, and food: environmental sustainability agenda and its implications on Sub-Saharan African countries

by Hishan, Sanil S., Sasmoko, Sasmoko, Khan, Aqeel, Ahmad, Jamilah, Hassan, Zainudin, Zaman, Khalid, Qureshi, Muhammad Imran
Published 2019

Examining the relationship between food insecurity and students' academic performance in public universities / Nur Farrah Yasmin Abdul Latib ... [et al.]

by Abdul Latib, Nur Farrah Yasmin, Jalis, Mohd Hairi, Md Rus, Mohammad Hafizi, Che Deraman, Nor Saadah
Published 2021

Service quality attributes influencing spa goers' satisfaction in Kuala Lumpur, Malaysia / Ameleya Muhammad Ghazali ... [et al.]

by Muhammad Ghazali, Ameleya, Abdul Latip, Muhammad Safuan, Zulkurnain, Muhammad Zulhilmi, Zainozaman, Mohammad Syakir
Published 2022

Employability anxiety and career intention among hospitality and tourism management students: a pre- and post-Covid-19 comparison analysis / Christy Bidder

by Bidder, Christy
Published 2022

Halal assurance management system in chicken broiler industry

by Ramli, M. H., Rosman, A. S., Khan, A., Fadzillah, N. A., Hassan, A. M., Darawi, A. B. B. S., Saari, Z., Jandra, M., Jamli, N. A. O.
Published 2020

People And Plants Of Tasik Bera, Pahang Darul Makmur

by Mohd. Zain, Zainul Hakim, Meor Razali, Meor Abdullah Zaidi
Published 2008

Kesediaan isi rumah terhadap program pengasingan sisa pepejal di punca

by Azhari, Afzan
Published 2016

The Role of The Law of Nuisance as a Mechanism for Controlling Polution

by Abu Zarin, Hasmah
Published 1991

Understanding Malaysian household waste separation: An extended theory of planned behavior / Nurul Hidayana Mohd Noor ... [et al.]

by Mohd Noor, Nurul Hidayana, Mustafa, Muhammad Amirul Shahmir, Mohd Saharom, Nur' Ain, Shamsol Kamal, Nor Syafiqah Syahirah
Published 2022

Attributes affecting quick service restaurants revisit intention among student of higher learning institutions / Wan Nor Farawahidah Mohd Khamis ... [et al.]

by Mohd Khamis, Wan Nor Farawahidah, Jalis, Mohd Hairi, Azmi, Azila, Abd Rahman, Ahmad Esa
Published 2022

Determination of the best quail eggs using simple additive weighting

by Abadi, Satria, Huda, Miftachul, Jasmi, Kamarul Azmi, Mohd. Noor, Sulaiman Shakib, Safar, Jimaain, Mohamed, Ahmad Kilani, Wan Embong, Wan Hassan, Mohamad, Ahmad Marzuki, Hehsan, Aminudin, Basiron, Bushrah, Ihwani, Siti Suhaila, Maseleno, Andino, Muslihudin, Muhamad, Satria, Fiqih, Irawan, Dedi, Hartati, Sri
Published 2018

Natural antioxidant from hibiscus sabdariffa extract: Assessments on extraction yield, antioxidant capacity and total polyphenol content of different polarities of solvent extracts...

by Mohamad, Nur Royhaila, Abdul Gani, Siti Salwa, Abdul Wahab, Roswanira, Darham, Widyani
Published 2022

Spending patterns of Malaysian youth during the covid-19 pandemic / Nurazleena Ismail, Azzah Amran and Wan Yusrol Rizal Wan Yusof

by Ismail, Nurazleena, Amran, Azzah, Wan Yusof, Wan Yusrol Rizal
Published 2022

Assessing acceptance of service staff towards employee with disabilty in hotel industry / Nurul' Aishah@N Zakaria...[et al.]

by Zakaria, Nurul' Aishah@N, Mat Noor, Syuhirdy, Mohamed Rani, Zaharah, Mohd Akhir, Irina, Rozekhi, Nor Azureen, Abd Hakim, Fairuz, Md Tahir, Nurhidayah
Published 2020